Erratum to “Biological control of the potato tubers dry rot caused by Fusarium species using PGPR strains” [Biol. Control 50 (2009) 194–198]

Kotan, Recep; Şahın, Fikrettin; Demirci, E.; Eken, Cafer

doi:10.1016/j.biocontrol.2011.09.006

Cited by 18 publications

(14 citation statements)

References 0 publications

Supporting

Mentioning

Contrasting

Unclassified

Order By: Relevance

“…The B. pumilus M-38 strain had been evaluated in a Petri plate against three potato tuber pathogens: Fusarium culmorum, Fusarium oxysporum and Fusarium sambucinum. The inhibition zone values of the B. pumilus M-38 strain ranged from 24 to 33 mm (Kotan et al, 2009). B. pumilus has also been tested for control of gray mold on apples caused by Botrytis mali (Jamalizadeh et al, 2010).…”

Section: Discussionmentioning

confidence: 99%

Antimicrobial effects of volatiles produced by two antagonistic Bacillus strains on the anthracnose pathogen in postharvest mangos

et al. 2013

View full text Add to dashboard Cite

Section: Discussionmentioning

confidence: 99%

Antimicrobial effects of volatiles produced by two antagonistic Bacillus strains on the anthracnose pathogen in postharvest mangos

et al. 2013

View full text Add to dashboard Cite

“…Out of 17 PGPR strains tested in our previous study, B. subtilis BA-140 used herein had significant effects on controlling fungi species including Fusarium sambucinum, F. oxysporum, and F. culmorum causing potato dry rot in storage (Kotan et al 2009). However, B. subtilis BA-140 strain was much less effective than B. subtilis TV-6F, TV-12H, and TV-17C strains in this study.…”

Section: Discussionmentioning

confidence: 99%

Biological control of Sclerotinia sclerotiorum (Lib.) de Bary, the causal agent of white mould disease in red cabbage, by some bacteria

Tozlu¹,

Mohammadi²,

Kotan³

et al. 2016

Plant Prot. Sci.

View full text Add to dashboard Cite

Tozlu E., Mohammadi P., Senol Kotan M., Nadaroglu H., Kotan R. (2016): Biological control of Sclerotinia sclerotiorum (Lib.) de Bary, the causal agent of white mould disease in red cabbage, by some bacteria. Plant Protect. Sci.,.Sclerotinia sclerotiorum (Lib.) de Bary is the causal agent of white mould, stem, and fruit rot diseases on a wide variety of crop plants including cabbage (Brassica oleracea L.) in field and storage. Control of this pathogen by using commercial disease management methods is extremely difficult. Therefore, this study was performed to develop an alternative and effective control method for the diseases by using biocontrol bacteria -Bacillus subtilis (strains TV-6F, TV-17C, TV-12H, BA-140 and EK-7), Bacillus megaterium (strains TV-103B), and Bacillus pumilus (strains RK-103) on Petri plate assays and on red cabbage in pot assays. On Petri plates, all of the tested bacterial strains showed the zone of inhibition against the pathogen fungus ranging 15.00-26.50 mm. Their percentage inhibition rates and lesion length ranged 42.64-79.41% and 0.02-4.50 cm in pot assays, respectively. Consequently, our results indicated that especially B. subtilis strains TV-17C, TV-12H, and TV-6F can be used as bio control agent of S. sclerotiorum in red cabbage production.

show abstract

“…The present document has been produced and adopted by the bodies identified above as author(s (Schisler and Slininger, 1994;Schisler et al, 1997;Kotan et al, 1999 andSadfi et al, 2002). Several microbial antagonists have been identified and shown to reduce Fusarium dry rot on potatoes (Schisler et al, 1997;Sadfi et al, 2001 and.…”

Section: -467mentioning

confidence: 99%

Scientific information on mycotoxins and natural plant toxicants

Battilani

Costa

Dossena

et al. 2009

EFSA Supporting Publications

View full text Add to dashboard Cite

Erratum to “Biological control of the potato tubers dry rot caused by Fusarium species using PGPR strains” [Biol. Control 50 (2009) 194–198]

Cited by 18 publications

References 0 publications

Antimicrobial effects of volatiles produced by two antagonistic Bacillus strains on the anthracnose pathogen in postharvest mangos

Antimicrobial effects of volatiles produced by two antagonistic Bacillus strains on the anthracnose pathogen in postharvest mangos

Biological control of Sclerotinia sclerotiorum (Lib.) de Bary, the causal agent of white mould disease in red cabbage, by some bacteria

Scientific information on mycotoxins and natural plant toxicants

Contact Info

Product

Resources

About