2011
DOI: 10.1080/12538078.2011.10516279
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Essential oil composition ofRosa damascenaMill. from different localities in Lebanon

Abstract: Abstract.-Rosa damascena Mill. is used for essential oil production in many regions in the world. Surveys conducted in Lebanon showed that Lebanese people still widely use R. damascena in its multiple varieties to produce rose water. In this study seven cultivars of R. damascena growing in different ecosystems were collected from several regions in Lebanon. The oil has been extracted by steam distillation and analyzed by gas chromatography coupled to mass spectrometry GC/MS and gas chromatography equipped with… Show more

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Cited by 24 publications
(13 citation statements)
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“…The odor of this extract represents the right fragrance of rose flowers with a pleasant odour. In our research, we do not find any other volatile compounds that could be extracted from this rose water, like other research which are conducted by Kurkeuoglu & Baser (2003), Eikani et al (2005), Najem et al (2011), Agarwal et al (2003) and Babu et al (2002), using various solvents ofn-hexane, n-butylacetate,pentane, and dichloromethane, respectively, to isolate citronellol, geraniol, nerol, linalool and eugenol, instead of obtaining 2-phenylethyl alcohol.…”
Section: Resultssupporting
confidence: 46%
See 1 more Smart Citation
“…The odor of this extract represents the right fragrance of rose flowers with a pleasant odour. In our research, we do not find any other volatile compounds that could be extracted from this rose water, like other research which are conducted by Kurkeuoglu & Baser (2003), Eikani et al (2005), Najem et al (2011), Agarwal et al (2003) and Babu et al (2002), using various solvents ofn-hexane, n-butylacetate,pentane, and dichloromethane, respectively, to isolate citronellol, geraniol, nerol, linalool and eugenol, instead of obtaining 2-phenylethyl alcohol.…”
Section: Resultssupporting
confidence: 46%
“…Some efforts have been made to extract rose oil with higher quality, meaning that it has a high content of rose alcohol, but low or even free of ester, higher alkanes, and fat (Eikani et al 2005). Various methods to extract rose oil are distillation (Najem et al 2011;Hosni et al 2010;Agarwal et al 2005), solvent extraction (Rusanov et al 2011;Watanabe et al 2001;Kurkeuoglu and Baser, 2003), enfleurage (Yulianingsih et al 2007), and supercritical CO2 (Reverchon et al 1997). Kumar et al(2016) have applied distillation of Damask rose flowers with saline water containing 75 g NaCl/kg of rose flowers to increase about 42% higher of rose oil content compared to distillation in water only.…”
Section: Introductionmentioning
confidence: 99%
“…This is because of slight drop in temperature during second year during reproductive phase which controls the synthesis of EO, as environment plays a major role in it. At flowering stage low temperature during night reduces the EO synthesis ( Najem et al, 2011 ). N at 120 kg ha –1 recorded higher EO content; these results can be because the application of N is directly involved in the vegetative growth of plant which results in increasing the proportion of leafy parts in the herb which will lead to more leaf to stem ratio as compared to control plants.…”
Section: Discussionmentioning
confidence: 99%
“…At present, the method of choice for the analysis of volatile compounds present in rose essential oils is capillary GC on nonpolar polysiloxane columns with flame ionization detection (FID) and/or MS detection is similar as the analysis of volatiles in other essential oils . However, it is surprising that the GC analysis of fragrances in Rosa Damascena essential oil has so far not used olfactometric detector that allows detecting trace concentrations of aromatic components in the essential oil .…”
Section: Introductionmentioning
confidence: 99%