“…salinity, osmolality, desiccation, solar irradiance, barometric pressure, pH, temperature, nutrient limitation (Seufferheld et al, 2008;Dapkevicius, 2013) are considered as one of the most promising sources of biotechnologically useful compounds. As a result, several studies have been devoted to screening secondary metabolites produced by microorganisms inhabiting such environments (e.g., Harvey, 2000;Nicolaus et al, 2010;Chang et al, 2011;Singh & Gabani, 2011). Caves are considered as extreme environments in terms of nutrient limitation and insufficient light with rather understudied microorganisms; thus, caves are promising sources for successful natural product research, justifying their conservation and our effort of screening the isolated Cyanobacteria.…”