1980
DOI: 10.1016/s0065-2113(08)60137-6
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Factors Affecting Root Exudation Ii: 1970–1978

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Cited by 109 publications
(30 citation statements)
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References 91 publications
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“…A large number of studies have been conducted on root exudates (Hale and Moore 1979;Lynch and Whipps 1990), and various mechanisms of release have been proposed. The release of low molecular weight components from degenerated epidermal and cortical tissues and sloughing off of root cap materials have been cited as some of the pathways of N release (Martin 1977;Moore and McClelen 1983).…”
Section: Discussionmentioning
confidence: 99%
“…A large number of studies have been conducted on root exudates (Hale and Moore 1979;Lynch and Whipps 1990), and various mechanisms of release have been proposed. The release of low molecular weight components from degenerated epidermal and cortical tissues and sloughing off of root cap materials have been cited as some of the pathways of N release (Martin 1977;Moore and McClelen 1983).…”
Section: Discussionmentioning
confidence: 99%
“…The rhizosphere studies conducted so far, including those on rhizosphere effect and root exudation in particular, are largely based on short duration species [9,26,31,33]. APPLIED [1,23].…”
Section: Introductionmentioning
confidence: 99%
“…When seedlings are sufficiently tall, the lid is removed and glass beads are poured on the wire mesh to prevent aerial contamination. Hale et al (37,38) used gnobiotic culture of plants for collection of root exudate. The experimental system, for cultivation of plants in axenic cultures and collection of root exudate as used by Prikryl and Vancura (72) is shown in Fig.…”
Section: Il)mentioning
confidence: 99%
“…First direct reference for relation of root exudates to the rhizosphere effect came from studies of Hale and Moore (37). However the contribution for clearly establishing the concept of root exudates goes to Knudson and Smith (53) who showed that pea and maize grown under aseptic conditions produced considerable concentrations of sugars.…”
Section: Introductionmentioning
confidence: 99%