“…Chlorophyll-depleted mutants often exhibit peculiar features in their photosynthetic membranes, among which is an altered stoichiometry between photosystem I and II (PSI and PSII); this, in turn, causes an imbalance in the excitation rate between PSI and PSII, an abnormal organization of the thylakoids, changes in the spatial distribution of the two photosystems, and reduced control of photosynthetic electron flow, resulting in delayed/reduced growth and increased sensitivity to environmental factors [ 14 , 15 , 16 , 17 , 18 , 19 ]. The chlorophyll-deficient wheat lines used in this study are derived from wild-type cultivars of Triticum durum L. (durum wheat LD222) and Triticum aestivum L. (bread wheat Novosibirskaya 67, NS67), and have been extensively characterized for the structure, organization, and functionality of their photosynthetic apparatus: ANDW-7A, ANDW-8A and ANDW-7B (7A, 8A, 7B) for durum wheat, and ANBW-4A, ANBW-4B and ANK-32A (4A, 4B, 32A) for bread wheat ( Table A1 ).…”