Proceedings of the 2014 ACM International Joint Conference on Pervasive and Ubiquitous Computing: Adjunct Publication 2014
DOI: 10.1145/2638728.2641339
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Food image recognition with deep convolutional features

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Cited by 176 publications
(112 citation statements)
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“…To combine different image representations, there are two existing approaches: (1) concatenate different image representations with pre-normalization or post-normalization and feed into one classifier; (2) feed different image representations into different classifiers with following late fusion. Regarding the food image recognition problem, [30] adopted the first approach with pre-normalization; [33][34][35][36] adopted the second approach with late fusion. In this work, we concatenate two local feature image representations (R SIFT , R Color ) as R Low and two distance feature image representations (R SIFT−LDC , R Color−LDC ) as R LDC separately with pre-normalization, then feed R Low and R LDC into two linear SVMs classifiers [37].…”
Section: Final Image Representationmentioning
confidence: 99%
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“…To combine different image representations, there are two existing approaches: (1) concatenate different image representations with pre-normalization or post-normalization and feed into one classifier; (2) feed different image representations into different classifiers with following late fusion. Regarding the food image recognition problem, [30] adopted the first approach with pre-normalization; [33][34][35][36] adopted the second approach with late fusion. In this work, we concatenate two local feature image representations (R SIFT , R Color ) as R Low and two distance feature image representations (R SIFT−LDC , R Color−LDC ) as R LDC separately with pre-normalization, then feed R Low and R LDC into two linear SVMs classifiers [37].…”
Section: Final Image Representationmentioning
confidence: 99%
“…The protocol ensures that no image of any given food item ever appears in both the training and testing sets and guarantees that food images are selected from different restaurants on different days. In our experiment, to have a fair comparison, we employed common settings in feature extraction and coding as in the literature [28,30,36]. For SLIC Superpixels Segmentation, we set n s to 300 for all images.…”
Section: Experiments On Pfid Databasementioning
confidence: 99%
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“…In comparison, IFV [6], which is a kind of hand-crafted image representation, has achieved competitive performance to the CNN in fine-grained image recognition tasks involving food image recognition [10], [11]. IFV represents an image by the distribution of low-level image features using higherorder statistics of local image descriptors including SIFT and SURF.…”
Section: Related Workmentioning
confidence: 99%