2016
DOI: 10.17221/4/2015-rae
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Frequency analysis of noise exposure of dairy cows in the process of milking

Abstract: In the environment of farms and farm buildings, cattle are exposed to various unnatural influences. Such an impact is also noise always arising with a certain energy conversion. In cattle farms, the sources of noise are represented by various mechanical equipment and machines that are used for enabling farm operations. The aim of the paper was to analyse the noise levels in dairy cattle production in the environment, during their day routine. Noise levels were measured at two farms with a different technologic… Show more

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Cited by 7 publications
(6 citation statements)
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“…Another important factor to consider is noise pollution. Keeping noise levels low is important, since exceeding the threshold (85 dB) can cause negative behavioral responses in cows, and consequently affect the levels of milk produced and profits [ 33 ]. From this perspective, the solar PV set-up was again the best option, because it does not produce any noise.…”
Section: Resultsmentioning
confidence: 99%
“…Another important factor to consider is noise pollution. Keeping noise levels low is important, since exceeding the threshold (85 dB) can cause negative behavioral responses in cows, and consequently affect the levels of milk produced and profits [ 33 ]. From this perspective, the solar PV set-up was again the best option, because it does not produce any noise.…”
Section: Resultsmentioning
confidence: 99%
“…The construction of milking parlour fences, fan structure but also very often workers and cattle handling generate noise at specific intervals, depending on the milking hours. Pšenka et al (2016) investigated which conditions occurred in the process of cow milking. According to these authors, while the noise level during milking should not be higher than 85 dB, in practice, there may be problems with compliance with this requirement regardless of the milking system.…”
Section: Sources and Intensity Of Sound In Cattle Barn/facilitiesmentioning
confidence: 99%
“…In modern farms (with high-tech machinery), the noise of varying intensity degrees is unavoidable. The sources of sounds include biological noise (e.g., animals), as described by Pšenka et al (2016), and mechanical noise, such as the passage of feed wagons, the passage of machines for manure removal and cleaning of manure corridors, mechanical ventilation (e.g., air mixers), and milking parlours of various designs (Gaworski et al, 2018;Dimov et al, 2022).…”
mentioning
confidence: 99%
“…Probably, this simplification in the use of the term "indoor environmental control" is because agricultural engineers and researchers in this area have historically focused mainly on thermal and the gaseous environments, neglecting further aspects. Considering the presence of emerging studies and investigations focused on aspects such as light and acoustics in livestock houses [24][25][26][27], it seems more appropriate to also adopt a definition of indoor environment that includes thermal, gaseous, light and acoustic environments in the agricultural engineering sector. When only thermal and gaseous environments are considered, it would be clearer to adopt the term "climate control".…”
Section: Scope Of the Workmentioning
confidence: 99%