From conventional to organic in Romanian agriculture – Impact assessment of a land use changing paradigm

Vasile, A. J.; Popescu, Consuela; Ion, Raluca Andreea; Dobre, Iuliana

doi:10.1016/j.landusepol.2015.02.012

Cited by 47 publications

(30 citation statements)

References 22 publications

Supporting

Mentioning

Contrasting

Unclassified

Order By: Relevance

“…Through case analysis, Vasile et al [14] concluded that the production of organic APs creates slightly higher economic benefits than that of ordinary Aps. Based on the survey of farmer households in Nakuru, Bett et al [15] constructed a spreadsheet model to analyze the effect of green APs production on farmer household income, and found that organic farmer households achieved higher benefits of net present value than others.…”

Section: Introductionmentioning

confidence: 99%

Could the Production of Green Agricultural Products Increase Farmer Household Income? - An Empirical Analysis on Farmer Households in Inner Mongolia Autonomous Region

Liu¹,

Yuan-feng²

2020

IJSDP

View full text Add to dashboard Cite

To achieve high-quality development of agriculture, it is important to improve quality and increase benefits. The quality of agriculture can be improved through the production of green agricultural products (APs). However, the key to achieving high-quality development of agriculture is to increase benefits, i.e. increase the income of farmer household, through the production of green APs. To judge whether green APs production could boost farmer household income, this paper collects data from questionnaire survey on farmer households in northern China's Inner Mongolia Autonomous Region (IMAR), and assesses the impact of green APs production on farmer household income by descriptive analysis and the model of treatment effects. The results show that green APs production had a significant positive impact on the net mean income per mu of farmer households in crop farming, i.e. green APs production obviously promotes farmer household income. The research findings help to promote green production of farmer households and achieve high-quality development of agriculture.

show abstract

Section: Introductionmentioning

confidence: 99%

Could the Production of Green Agricultural Products Increase Farmer Household Income? - An Empirical Analysis on Farmer Households in Inner Mongolia Autonomous Region

Liu¹,

Yuan-feng²

2020

IJSDP

View full text Add to dashboard Cite

show abstract

“…It is characterized by the introduction of high quality, selected and certified plots with the introduction of organic growth of grapes and production of wine (Jakšić et al, 2015). Also, economic efficiency is slightly higher in organic system compared to conventional (Vasile et al, 2015).…”

Section: Research Backgroundmentioning

confidence: 93%

The examination and assessment of winery business and contribution to the development of wine tourism of Serbia

Radović

Milićević

2020

Ekonomika poljoprivrede

View full text Add to dashboard Cite

The tradition of winemaking on the territory of Serbia dates back to ancient times. Today the activities related to wine production are on the rise, as is the number of wineries, and they participate in the valorization of wine tourism activities as an important Serbian tourist product. The aim of this paper is to assess the business excellence of wine producers in Serbia via the application of BEX model while establishing a correlation with the data on the promotion of wine tourism activities on the analyzed wineries' websites. The attained research results indicate a decrease in the BEX index in 2018 in comparison with the values from 2017 and are within the parameters for good values. However, there is no correlation between the performance of wineries and the promotion of wine tourism on their websites.

show abstract

“…Organic agricultural development constitutes a priority for the Common Agricultural Policy, and represents an opportunity for Romanian agriculture [47]. In vast areas, organic farming involves traditional practices that are incompatible with extensive techniques.…”

Section: Disparities In the Sustainable Development Of Agriculturementioning

confidence: 99%

Land Concentration, Land Grabbing and Sustainable Development of Agriculture in Romania

2020

View full text Add to dashboard Cite

Land grabbing has become a priority topic in academic research and a political concern, due to interests in the dynamics of the phenomenon and its negative impact on the sustainable development of agriculture in rural areas. This phenomenon generates changes in production systems of agriculture with adverse environmental consequences, adversely affects socio-economic and cultural conditions and leads to lower overall efficiency in agriculture. This article analyses the links between land concentration, land grabbing and sustainable development of agriculture in Romania compared to other old and new EU-28 countries. The results of the research show that the land grabbing in Romania has a significant dimension compared to the other countries analyzed, which has led to an inadequate agrarian structure and adverse effects on the sustainable performance of agricultural holdings and the sustainable development of rural areas.

show abstract

From conventional to organic in Romanian agriculture – Impact assessment of a land use changing paradigm

Cited by 47 publications

References 22 publications

Could the Production of Green Agricultural Products Increase Farmer Household Income? - An Empirical Analysis on Farmer Households in Inner Mongolia Autonomous Region

Could the Production of Green Agricultural Products Increase Farmer Household Income? - An Empirical Analysis on Farmer Households in Inner Mongolia Autonomous Region

The examination and assessment of winery business and contribution to the development of wine tourism of Serbia

Land Concentration, Land Grabbing and Sustainable Development of Agriculture in Romania

Contact Info

Product

Resources

About