“…While no outbreaks of H7 HPAIV infection have been reported in Southeast Asian countries, the detection of H7 LPAIVs has been reported in domestic poultry and wild birds, e.g., in Singapore [H7N1 in 1994-1995(Banks et al, 2000]; Thailand [H7N1 in 2009, H7N6 in 2010, and H7N4 in 2010-2011(FAO, 2019Wongphatcharachai et al, 2014)]; Cambodia [H7N3, H7N4, H7N7, and H7N9 2017(FAO, 2019Suttie et al, 2018)]; and Vietnam [H7N1 in 2012 (Okamatsu et al, 2013)]. Because of the potential for H5/H7 LPAIVs to evolve into HPAIVs through the insertion of polybasic amino acids into the HA cleavage site during the circulation of these viruses in poultry (Silvano et al, 1997) and the emergence of antigenic variants under the pressure of vaccine, which might lead to the failure of vaccination campaign (Eladl et al, 2011;Ibrahim et al, 2013;Bai et al, 2019;Jia et al, 2019), the circulation of H5/H7 LPAIVs in the poultry population should be minimized to enhance disease control efforts.…”