2019
DOI: 10.2298/gensr1903061i
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Genetic, morphological and chemical characterisation of the grape variety 'Probus' (Vitis vinifera L.)

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Cited by 3 publications
(2 citation statements)
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“…Our study suggests that pollen features, that is, the size and shape of the reticula, colpus ornamentation exhibit a continuous range of variation within the genera and could be a useful tool to differentiate Lamioideae taxa (Xiang, Funamoto, Evangelista, Zhang, & Peng, 2013). Moreover, Lamioideae taxa should be further screened out for its foliar epidermal studies through following the previous methods (Vastag et al, 2019), phytochemical (Ivanišević et al, 2019) and molecular studies (Galović et al, 2018; Sheidai, Koohdar, & Poode, 2018). Our present finding showed that the pollen morphology of the study taxa showed some overlap taxonomic characters and some important characters to differentiate the study taxa.…”
Section: Resultsmentioning
confidence: 99%
“…Our study suggests that pollen features, that is, the size and shape of the reticula, colpus ornamentation exhibit a continuous range of variation within the genera and could be a useful tool to differentiate Lamioideae taxa (Xiang, Funamoto, Evangelista, Zhang, & Peng, 2013). Moreover, Lamioideae taxa should be further screened out for its foliar epidermal studies through following the previous methods (Vastag et al, 2019), phytochemical (Ivanišević et al, 2019) and molecular studies (Galović et al, 2018; Sheidai, Koohdar, & Poode, 2018). Our present finding showed that the pollen morphology of the study taxa showed some overlap taxonomic characters and some important characters to differentiate the study taxa.…”
Section: Resultsmentioning
confidence: 99%
“…The first step in this study is to ampelographically described existing varieties. Ampelographic evaluation which is used for the description of grapevine varieties (IVANIŠEVIĆ et al, 2019) can be enable the variety identification and facilitate the defining of the origin and genetic relationship among varieties. New crossings should at least be evaluated more than twenty five years before released to the public (REGNER et al, 2004).…”
Section: Introductionmentioning
confidence: 99%