2019
DOI: 10.32718/nvlvet-a9104
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Genetic structure of the Southern meat cattle breed based on microsatellite markers

Abstract: The Southern Meat cattle is a composite breed developed by crossing Cuban zebu (Bos indicus) with different cattle breeds (Bos taurus) – local the Red Steppe, Hereford, Charolais, Santa Gertrudis, Dairy Shorthorn. Genetic structure of the Southern meat cattle breed from the State Enterprise Experimental Farm “Askaniyske” NAAS Ukraine (Kherson region) were investigated based on the microsatellite DNA loci. Analysis included 192 animals. A panel of 12 bovine-specific microsatellite markers (TGLA227, BM2113, TGLA5… Show more

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Cited by 2 publications
(3 citation statements)
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“…Relatively high Na values were also noted for the Southern Meat (10.4), Ayrshire (10.3), and Simmental (10.2 alleles per locus) breeds. In the first case, the result can be explained by the fact that this breed was obtained as a result of interspecific hybridization between zebu (B. indicus) and different cattle breeds (B. taurus) (Kramarenko et al, 2019). For the Simmental, Na value was significantly higher than for animals of this breed that are bred in Poland -7.7 (Choroszy et al, 2006) or Serbia -8.8 alleles per locus (Stevanović et al, 2009) and almost two times higher than for the Czech population of the Simmental breed -5.7 alleles per locus (Putnova et al, 2011).…”
Section: Discussionmentioning
confidence: 99%
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“…Relatively high Na values were also noted for the Southern Meat (10.4), Ayrshire (10.3), and Simmental (10.2 alleles per locus) breeds. In the first case, the result can be explained by the fact that this breed was obtained as a result of interspecific hybridization between zebu (B. indicus) and different cattle breeds (B. taurus) (Kramarenko et al, 2019). For the Simmental, Na value was significantly higher than for animals of this breed that are bred in Poland -7.7 (Choroszy et al, 2006) or Serbia -8.8 alleles per locus (Stevanović et al, 2009) and almost two times higher than for the Czech population of the Simmental breed -5.7 alleles per locus (Putnova et al, 2011).…”
Section: Discussionmentioning
confidence: 99%
“…Therefore, in some cases for animals of this breed, a predominance of alleles that are species-specific was noted: alleles of 209-211 bp (for ETH10) and 77 bp (for TGLA227) are markers of B. indicus-ancestors, and 217 bp and 89 bp, respectively, markers of B. taurus-ancestors (Kramarenko et al, 2019).…”
Section: Tablementioning
confidence: 95%
“…In Ukraine, the assessing of pig meat productivity, reproductive qualities of sows and boars, fattening and meat qualities of their offspring have been studied by Bazhov & Komlatskiy (1989), Kabanov (2009), Tatulov (2009), Rybalko et al, (2010), Fedorenkova et al, (2012), Aknevskyy et al, (2013), Bankovskaja & Voloschuk (2015), Balatskii et al, (2015Balatskii et al, ( , 2018, and Khalak et al, (2020а). The problems of early prediction of fattening, slaughter and meat qualities of pigs, physicochemical properties and chemical composition of muscle tissue and blubber are pf great importance and being studied by domestic and foreign scientists (Eidrigevich & Rayevskaya, 1966;Christianson, 1991;Allison & Laven, 2000;Levchenko, 2002;Berezovskyy & Khatko, 2005;Tatulov, 2009;Susol, 2015;Tserenyuk, 2017Tserenyuk, , 2018Kramarenko et al, 2018Kramarenko et al, , 2019Khalak et al, 2020b). The aim of the work is to study physicochemical properties and chemical composition of muscle tissue in Large White weaners taking into account class of their distribution by total protein content and serum creatinine concentration, as well as to calculate the level of correlations between the main quantitative traits.…”
Section: Introductionmentioning
confidence: 99%