2003
DOI: 10.1271/bbb.67.225
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Genetics of Polycyclic Aromatic Hydrocarbon Metabolism in Diverse Aerobic Bacteria

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Cited by 386 publications
(232 citation statements)
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“…Organic pollutants are subjected to microbial biodegradation exemplified by monitored natural attenuation (Dojka et al, 1998;Stapleton et al, 1998;Gieg et al, 1999), and corresponding pathways have been depicted from bacterial strains (Cerniglia, 1992;Habe and Omori, 2003). Present knowledge about catabolic pathways is restricted to culturable strains constituting a great minority of the bacteria inhabiting soils and sediments.…”
Section: Introductionmentioning
confidence: 99%
“…Organic pollutants are subjected to microbial biodegradation exemplified by monitored natural attenuation (Dojka et al, 1998;Stapleton et al, 1998;Gieg et al, 1999), and corresponding pathways have been depicted from bacterial strains (Cerniglia, 1992;Habe and Omori, 2003). Present knowledge about catabolic pathways is restricted to culturable strains constituting a great minority of the bacteria inhabiting soils and sediments.…”
Section: Introductionmentioning
confidence: 99%
“…In recent years, the biodegradation of PAHs has received considerable attention and a variety of micro-organisms have been reported to play important roles in the process (Pothuluri & Cerniglia, 1994;Shuttleworth & Cerniglia, 1995;Kanaly & Harayama, 2000;Habe & Omori, 2003;Tortella et al, 2005). Bioremediation technologies have increasingly been proposed to decontaminate PAH-contaminated sites (Harayama, 1997;Samanta et al, 2002;Parrish et al, 2004;Vinas et al, 2005).…”
Section: Introductionmentioning
confidence: 99%
“…Naphthalene, a polycyclic aromatic hydrocarbon (PAH) and constituent of coal tar, belongs to a class of widespread organic pollutants. Many bacterial species of Pseudomonas, Mycobacterium, Sphingomonas, Burkholderia and Ralstonia (Habe and Omori, 2003) degrade PAHs, and there is a substantial interest to optimize PAH bioremediation. However, biodegradation of PAHs in the environment is often limited by processes that reduce bioavailability (e.g.…”
Section: Introductionmentioning
confidence: 99%