“…A total of 26 articles included in the scoping review discussed food insecurity specifically: 11 focused on recessions (Birkenmaier et al , 2016; Bruening et al , 2012; Carney, 2012; Coleman-Jensen, 2012; Dowler and Lambie-Mumford, 2015; Huang et al , 2016; Lombe et al , 2018; Loopstra et al , 2016; Potochnick and Arteaga, 2018; Purdam et al , 2016; Stamper Balistreri, 2016), 9 discussed natural disasters (Berno, 2017; Cradock-Henry et al , 2018; Friel et al , 2014; Gómez, 2013; Harvey, 2017; Larrance et al , 2007; Pyles et al , 2008; Rose et al , 2011; Zane et al , 2010) and 6 discussed COVID-19 (Adams et al , 2020; Ammar et al , 2020; Carroll et al , 2020; Deaton and Deaton, 2020; Górnicka et al , 2020; Pellegrini et al , 2020).…”