2004
DOI: 10.2323/jgam.50.159
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Gluconobacter thailandicus sp. nov., an acetic acid bacterium in the .ALPHA.-Proteobacteria

Abstract: Four strains of acetic acid bacteria were isolated from flowers collected in Thailand. In phylogenetic trees based on 16S rRNA gene sequences and 16S-23S rDNA internal transcribed spacer (ITS) region sequences, the four isolates were located in the lineage of the genus Gluconobacter and constituted a separate cluster from the known Gluconobacter species, Gluconobacter oxydans, Gluconobacter cerinus, and Gluconobacter frateurii. In addition, the isolates were distinguished from the known species by restriction … Show more

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Cited by 80 publications
(52 citation statements)
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“…thailandicus, which was proposed by Tanasupawat et al (2004), can be discriminated from G. cerinus and G. frateurii for its growth at 37°C and from G. oxydans for its growth on meso-ribitol and L-arabitol. In this study, one strain designated as G. frateurii NBRC 3254 and seven strains of G. oxydans (NBRC 3172,3255,3256,3257,3258,3289,and 3291) constituted group 2 together with G. thailandicus F149-1 T and F142-1 in both 16S rDNA and 16S-23S rDNA ITS analyses.…”
Section: Resultsmentioning
confidence: 99%
See 1 more Smart Citation
“…thailandicus, which was proposed by Tanasupawat et al (2004), can be discriminated from G. cerinus and G. frateurii for its growth at 37°C and from G. oxydans for its growth on meso-ribitol and L-arabitol. In this study, one strain designated as G. frateurii NBRC 3254 and seven strains of G. oxydans (NBRC 3172,3255,3256,3257,3258,3289,and 3291) constituted group 2 together with G. thailandicus F149-1 T and F142-1 in both 16S rDNA and 16S-23S rDNA ITS analyses.…”
Section: Resultsmentioning
confidence: 99%
“…Physiologically they lack acetate and lactate oxidation, and chemotaxonomically they possess a major ubiquinone comprised of Q-10. In the genus Gluconobacter, six species, namely Gluconobacter albidus (ex Kondo and Ameyama) Yukphan et al 2005, 983 VP , Gluconobacter asaii (De Lay, 1961;Mason and Claus, 1989;Tanasupawat et al, 2004;Yamada and Akita, 1984;Yukphan et al, 2004b). Since the type and representative strains of G. asaii exhibited high degrees of DNA-DNA relatedness to the type strain of G. cerinus, G. asaii is currently regarded as a junior subjective synonym of G. cerinus (Katsura et al, 2002).…”
Section: Introductionmentioning
confidence: 99%
“…frateurii/ G. thailandicus 7,9) and related especially to G. frateurii phenotypically and molecular-biologically. 9) For species-level identification and classification of Gluconobacter strains, phenotypic characteristics such as acid production from sugars and sugar alcohols and assimilation of carbon compounds are generally utilized, [1][2][3][4][5]7,9,11) but data obtained by phenotypic characterization are sometimes unreliable. On the other hand, DNA-DNA hybridization is required as a decisive criterion for the species-level classification and identification, but this technique is laborious and it is impossible to construct databases.…”
Section: In the Genus Gluconobacter Asai 1935 689mentioning
confidence: 99%
“…2) Recently, the additional two species, Gluconobacter albidus (ex Kondo and Ameyama 1958) Yukphan et al 2005, 983 VP and Gluconobacter thailandicus Tanasupawat et al 2005, 983 VP were described. [7][8][9][10] Of the two new species, G. albidus was located phylogenetically in the sublineage of G. oxydans/G. albidus, 7) but G. thailandicus was located in the sublineage of G. cerinus/G.…”
Section: In the Genus Gluconobacter Asai 1935 689mentioning
confidence: 99%
“…Photobiotin labelling DNA-DNA hybridization was determined in 2ϫ SSC (saline trisodium citrate) and 50% formamide solution at 39 or 52°C for 15 h (Ezaki et al, 1989). The 16S rRNA gene of the isolate was amplifed, purified, and sequenced as described previously (Tanasupawat et al, 2004). The sequences determined were aligned with the selected sequences obtained from the GenBank/EMBL/DDBJ database employing CLUSTAL_X version 1.81 (Thompson et al, 1997).…”
mentioning
confidence: 99%