“…(g/L) Y E/S (g/g) | Refs. | TP1 | TFA7 PGK1 P - PAD1 - PGK1 T ShBle ENO1 P - ICT1 - ENO1 T | 2% synthetic media + 40% v/v concentrated hardwood spent sulphite liquor | Glucose 34.70 g/L xylose 92.70 g/L | Weak acids 15.70 g/L, furans 2.30 g/L, phenolics 2.00 g/L | 12.20 | 0.26 | [ 26 ] |
s6H3T10 | UBI4 P -HAA1-HAA1 T UBI4 P -TYE7-TYE7 T | Corn stover | Glucose 93.88 g, xylose 14.81 g (Each kilogram of pretreated slurry) | Acetic acid 2.82 g, formic acid 1.53 g, furfural 0.21 g, 5-HMF 0.37 g, total phenols 2.33 g (Each kilogram of pretreated slurry) | 47.50 | 0.44 | [ 27 ] |
MEC1133 | PE-2, gre3::natMX4/gre3::kanMX4, pMEC149 | Paulownia elongata x fortunei | Glucose < 5.00 g/L, xylose 55.80 g/L | Formic acid 0.71 g/L, acetic acid 5.67 g/L, levulinic acid 1.03 g/L, HMF 0.69 g/L, furfural 0.65 g/L, total phenols 8.25 g/L | 14.20 | 0.33 | [ 28 ] |
XUSAE57 | BY4741 / xylA3* / TAL1 / XKS1 / △gre3 / △pho13 /evolved | Sugarcane bagasse | Glucose 26.20 g/L xylose 27.70 g/L | Acetic acid 2.50 g/L, phenolics 0.80 g/L | ~ 23.00 | 0.49 | [ 29 ] |
PE-HAA1/PRS3 | PE-2 ΔGRE3 , pMEC9003 | Paulownia tomentosa | Glucose 30.00 g/L, xylose 11.30 g/L | Acetic acid 5.84 g/L, furfural 1.96 g/L, HMF 0.72 g/L | 8.15 | |
…”