2014
DOI: 10.1007/s10142-014-0381-4
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Identification of ERF genes in peanuts and functional analysis of AhERF008 and AhERF019 in abiotic stress response

Abstract: Ethylene-responsive factor (ERF) play an important role in regulating gene expression in plant development and response to stresses. In peanuts (Arachis hypogaea L.), which produce flowers aerially and pods underground, only a few ERF genes have been identified so far. This study identifies 63 ERF unigenes from 247,313 peanut EST sequences available in the NCBI database. The phylogeny, gene structures, and putative conserved motifs in the peanut ERF proteins were analysed. Comparative analysis revealed the abs… Show more

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Cited by 56 publications
(34 citation statements)
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“…DREBs (A1–A6) were classified mainly into Groups I to III in the case of chickpea, whereas these were grouped into Groups I to IV in the case of pigeonpea and Medicago and into Groups I to V in the case of common bean and Lotus. However, in case of peanut, two subgroups (A1 and A3) were found to be absent (Wan et al ., ). A total of 11 major groups were identified (Groups I–XI) in pigeonpea.…”
Section: Resultsmentioning
confidence: 97%
See 1 more Smart Citation
“…DREBs (A1–A6) were classified mainly into Groups I to III in the case of chickpea, whereas these were grouped into Groups I to IV in the case of pigeonpea and Medicago and into Groups I to V in the case of common bean and Lotus. However, in case of peanut, two subgroups (A1 and A3) were found to be absent (Wan et al ., ). A total of 11 major groups were identified (Groups I–XI) in pigeonpea.…”
Section: Resultsmentioning
confidence: 97%
“…Expression results prompt the identification of probable tissue and stage‐specific candidate genes which can counteract the given stress condition. Similar studies in peanut against heat stress resulted in stress tolerant AhERF019 transgenic Arabidopsis plants (Wan et al ., ). In soybean, expression analysis and transgenic tobacco plants developed using GmERF057 and GmERF089 revealed enhanced tolerance to salt and drought stress, but not to pathogen stress under GmERF089 overexpression.…”
Section: Resultsmentioning
confidence: 97%
“…Peanut or groundnut (Arachis hypogaea L.), an important nutritious food and cash crop, is consumed both as oilseed and livestock fodder, forming an important revenue source for farmers [1,2]. As a moderately salt-sensitive species, cultivation of peanuts was attempted in low-salinity fields in China to gain more crop production [3,4]. Peanuts growing in these types of fields are impaired by soil salinity throughout their life cycle and their seed germination is the more sensitive stage to salt stress [3,5].…”
Section: Introductionmentioning
confidence: 99%
“…As a moderately salt-sensitive species, cultivation of peanuts was attempted in low-salinity fields in China to gain more crop production [3,4]. Peanuts growing in these types of fields are impaired by soil salinity throughout their life cycle and their seed germination is the more sensitive stage to salt stress [3,5]. Soil salinity can create osmotic potential around the seed and cause excessive ion toxicity (Na + and Cl − ) to seeds [6][7][8].…”
Section: Introductionmentioning
confidence: 99%
“…DREB subfamily TFs typically bind to dehydration-responsive element (DRE)/C-repeat (CRT) sequences (A/GCCGAC) and activate many abiotic stressresponsive genes (Baker et al 1994;Jiang et al 1996;Karki et al 2013). ERF subfamily TFs can bind to the GCC box (AGCCGCC) in the promoters of ethyleneinducible genes that encode pathogenesis-related proteins (Ohmetakagi and Shinshi 1995;Wan et al 2014;Deokar et al 2015). RAV subfamily TFs are involved in many physiological and developmental pathways (Woo et al 2010;Leivar and Quail 2011), and biotic and abiotic stresses (Sohn et al 2006;Li et al 2011).…”
Section: Introductionmentioning
confidence: 99%