Abstract:Retinoids are indispensable for the health of mammals, which cannot synthesize retinoids de novo. Retinoids are derived from dietary provitamin A carotenoids, like β-carotene, through the actions β-carotene 15,15′ monooxygenase (BCMO1). As the substrates for retinoid metabolizing enzymes are water insoluble, they must be transported intracellularly bound to cellular retinol-binding proteins. Our studies suggest that cellular retinol binding protein, type I (RBP1) acts as an intracellular sensor of retinoid sta… Show more
“…Fierce et al [18] argued that BCMO1 is not essential for maintaining vitamin A stores due to their observation that liver vitamin A stores were not different between BCMO1 -/-and WT animals. However, it is likely that this discrepancy is caused by high hepatic retinoid concentrations at the beginning of the study by [18] since (a) WT and BCMO1 -/-breeders were not subjected to a diet depleted of vitamin A, and (b) the duration of the b-carotene/low vitamin A feeding period was shorter than in the study from [29]. Indeed, it has been shown that it is very difficult to trigger vitamin A deficiency in mice after weaning [53].…”
Recent epidemiological data suggest that b-carotene may be protective against metabolic diseases in which adipose tissue plays a key role. Adipose tissue constitutes the major b-carotene storage tissue and its functions have been shown to be modulated in response to b-carotene breakdown products, especially retinal produced after cleavage by b-carotene 15,15 0 -monooxygenase (BCMO1), and retinoic acid arising from oxidation of retinal. However, the possibility exists that b-carotene in its intact form can also affect adipocyte function. Development of a knock out model and identification of a loss-offunction mutation have pointed out BCMO1 as being probably the sole enzyme responsible for provitamin A conversion into retinal in mammals. The utilisation of BCMO1 -/-mice should provide insights on b-carotene effect on its own in the future. In humans, intervention studies have highlighted the huge interindividual variation of b-carotene conversion efficiency, possibly due to genetic polymorphisms, which might impact on response to b-carotene. This brief review discusses the processes involved in b-carotene conversion and the effect of cleavage products on body fat and adipose tissue function.
“…Fierce et al [18] argued that BCMO1 is not essential for maintaining vitamin A stores due to their observation that liver vitamin A stores were not different between BCMO1 -/-and WT animals. However, it is likely that this discrepancy is caused by high hepatic retinoid concentrations at the beginning of the study by [18] since (a) WT and BCMO1 -/-breeders were not subjected to a diet depleted of vitamin A, and (b) the duration of the b-carotene/low vitamin A feeding period was shorter than in the study from [29]. Indeed, it has been shown that it is very difficult to trigger vitamin A deficiency in mice after weaning [53].…”
Recent epidemiological data suggest that b-carotene may be protective against metabolic diseases in which adipose tissue plays a key role. Adipose tissue constitutes the major b-carotene storage tissue and its functions have been shown to be modulated in response to b-carotene breakdown products, especially retinal produced after cleavage by b-carotene 15,15 0 -monooxygenase (BCMO1), and retinoic acid arising from oxidation of retinal. However, the possibility exists that b-carotene in its intact form can also affect adipocyte function. Development of a knock out model and identification of a loss-offunction mutation have pointed out BCMO1 as being probably the sole enzyme responsible for provitamin A conversion into retinal in mammals. The utilisation of BCMO1 -/-mice should provide insights on b-carotene effect on its own in the future. In humans, intervention studies have highlighted the huge interindividual variation of b-carotene conversion efficiency, possibly due to genetic polymorphisms, which might impact on response to b-carotene. This brief review discusses the processes involved in b-carotene conversion and the effect of cleavage products on body fat and adipose tissue function.
“…For all of our experiments, we used male WT C57BL/6J mice (Jackson Laboratory) and Bco1 Ϫ/Ϫ mice congenic in the C57BL/6J genetic background. Bco1 Ϫ/Ϫ mice, which were originally described for the mixed C57BL/6;129svJ genetic background (14), have undergone 10 backcrosses with C57BL/6J mice to render them congenic in this inbred background. Genotypes of Bco1 Ϫ/Ϫ mice were determined by PCR using a previously described protocol (14).…”
Lee S, Jiang H, Trent CM, Yuen JJ, Narayanasamy S, Curley RW, Jr., Harrison EH, Goldberg IJ, Maurer MS, Blaner WS. Cardiac dysfunction in -carotene-15,15=-dioxygenase-deficient mice is associated with altered retinoid and lipid metabolism.
“…An open reading frame was subcloned into a pET28 bacterial expression vector containing a 3Ј histidine tag, and the resulting sequence was verified through DNA sequencing (University of Washington DNA sequencing facility). Expression of the enzyme was induced with 1 mM isopropyl 1-thio--D-galactopyranoside, and purification was performed using His⅐Bind resin (Novagen, San Diego, CA) as described previously (16). Purified enzyme was dialyzed against 20 mM Hepes buffer (pH 8.5) containing 150 mM KCl and 1 mM EDTA.…”
Section: Methodsmentioning
confidence: 99%
“…Retinol and Retinyl Ester Analysis-Retinoid extractions and detections were carried out as described previously (16,22 Retinoic Acid Analysis from Testes-Intratesticular retinoic acid (RA) concentrations were measured by LC-MS/MS as described previously with a few modifications to the sample preparation (23). All sample processing, preparation, and extraction were conducted on ice under red light to minimize degradation of retinoic acids.…”
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