1992
DOI: 10.2134/agronj1992.00021962008400020020x
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Incubation of Injected Liquid Beef Manure: Effect of Time and Manure Rate

Abstract: An investigation was conducted to determine if N compounds and other chemical parameters that could cause poor corn (Zea mtJys L.) growth were associated with injected liquid beef manure. Liquid beef manure was injected into a Derinda silt loam soil (tine, mixed, mesic Typic Hapludalf) and incubated in two laboratory experiments. Experiment 1 consisted of two application rates, 18 and 36 mL kg-' soil, injected into 25 g of moist soil and incubated for 44 d. Experiment 2 consisted of five manure application rat… Show more

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Cited by 15 publications
(6 citation statements)
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“…As a result, free NH 3 accumulated in the urine patches and soil pH remained above the optimum pH range (6.5 to 7.5) for the growth of nitrifying bacteria. High soil pH combined with urinary salts and free NH 3 could have inhibitory effects on soil nitrifying microorganisms reducing the rate of nitrification (Monaghan and Barraclough, 1992;Schmitt et al, 1992).…”
Section: Variation In Mineral Nitrogen Contentsmentioning
confidence: 99%
“…As a result, free NH 3 accumulated in the urine patches and soil pH remained above the optimum pH range (6.5 to 7.5) for the growth of nitrifying bacteria. High soil pH combined with urinary salts and free NH 3 could have inhibitory effects on soil nitrifying microorganisms reducing the rate of nitrification (Monaghan and Barraclough, 1992;Schmitt et al, 1992).…”
Section: Variation In Mineral Nitrogen Contentsmentioning
confidence: 99%
“…Ye, P. Jiang, and Q. Xu 2588 decomposition within 1 to 2 weeks (Hsu and Lo 1999;Eneji et al 2001). These are also similar to their changes after they are applied in the soil in various organic materials in either laboratory or field conditions (Schmitt, Sawyer, and Hoeft 1992;Ye and Yang 1997). Similarly, in the present incubation experiment, parameters of solution pH, levels of water-soluble C and N, and C/N ratio changed rapidly within 15 -20 days of incubation; for example, pH increased by about 1 -2 units during d5-20.…”
Section: Discussionmentioning
confidence: 59%
“…The elevated soil pH near the slurry band 21 d after slurry application could be due the presence of carbonates and other buffering compounds in slurry, and due to microbial decomposition and CO 2 release during the transformation of organic acids and organic N in slurry to NH 4 + –N (Schmitt, Sawyer, & Hoeft, 1992; Sommer & Husted, 1995). High concentrations of NH 4 + –N and elevated pH in soil near the slurry band may have caused high concentrations of free ammonia, which strongly inhibits Nitrobacter , which oxidizes NO 2 − to NO 3 − (Lee, 1979; Smith, 1964).…”
Section: Discussionmentioning
confidence: 99%
“…In line with this, observations at irrigation showed a much quicker water infiltration at the surface in the NP treatment than in the slurry treatments, indicating that the slurry formed a barrier for both water and roots in the present pot study. Second, formation of other compounds such as organic acids and methane under low oxygen concentrations near the slurry band could further inhibit growth (Lynch, 1980; Sawyer & Hoeft, 1990; Schmitt et al., 1992), whereas such conditions were unlikely in in the NP treatment due higher infiltration capacity. Within a few days, the concentration of organic acids near the slurry band will decrease, since organic acids are an easily decomposable carbon source for microorganisms in soil (Kirchmann & Lundvall, 1993), and hereby the time span from slurry application to sowing might affect the potential toxic effect of placed slurry.…”
Section: Discussionmentioning
confidence: 99%