“…Trypsin and chymotrypsin from bovine pancreas are serine protease more used in vitro assays for determination of the presence of inhibitory activity by the crude extracts of several origins, by accompaniment of inhibitory activity during all the isolation process, as well as to characterize inhibitor purified, including determination of dissociation constant (Ki), formation of inhibitor-serine protease complex and studies about stability of the inhibitory activity (Mello et al, 2001;Macedo et al, 2002Macedo et al, , 2003Macedo et al, , 2007Pando et al, 1999;Araujo et al, 2005;Oliveira et al, 2002Oliveira et al, , 2007aOliveira et al, ,b, 2009). Mature trypsin is composed for 223 amino acid residues with His57, Asp102 and Ser195 residues forming its catalytic triad (figure 2).…”