“…Some reported that TH can stimulate synthesis of fatty acid (FA) and cholesterol (CHOL) in various species (Blennemann, Leahy, Kim, & Freake, 1995;Hapon, Varas, Gimenez, & Jahn, 2007;Plisetskaya, Woo, & Murat, 1983;Varghese & Oommen, 1999), but others found that TH caused lipolysis (for instance FA and CHOL degradation) and decreased lipid deposition (Kremser et al, 1991;Ness & Lopez, 1995;Sheridan, 1986Sheridan, , 1994. Moreover, while some studies reported that survival and growth of some species can be enhanced by TH administration (Blanton & Specker, 2007;Brown, Urbinati, Zhang, Brown, & McComb-Kobza, 2014;Navarrete-Ramírez et al, 2011), others found no effects (Moav & McKeon, 1992;Yamano, 2005), or even toxic (inhibitory) effects on survival or growth (Abrahams & Pratt, 2000;Moon, MacKenzie, & Gatlin, 1994;Rousseau, Le Belle, Marchelidon, & Dufour, 1999;Sharma & Patiño, 2013). Some of these conflicting observations may be due to methodological differences among studies but are also likely that the actions of TH on metabolism and growth are complex and vary from species to species in certain respects.…”