Mathematical modeling and cycle time reduction of deposit removal from stainless steel pipeline during cleaning-in-place of milking system with electrolyzed oxidizing water

Wang, Xinmiao; Puri, Virendra M.; Demirci, Ali; Graves, Robert E.

doi:10.1016/j.jfoodeng.2015.09.027

Cited by 17 publications

(18 citation statements)

References 8 publications

Supporting

Mentioning

Contrasting

Order By: Relevance

“…Electrolyzed water (EW) is seen as a good opportunity to reduce the chemical consumption cost (Dev et al, 2014;Wang et al, 2016). The EW is generated by using the EW generator.…”

Section: Introductionmentioning

confidence: 99%

“…Moreover, considering this process only use tap water and NaCl, it can also be considered to be environmental eISSN: 2550-2166 © 2018 The Authors. Published by Rynnye Lyan Resources friendly (Wang et al, 2016).…”

Section: Introductionmentioning

confidence: 99%

“…While AlEW can be used as an alternative to alkaline wash for cleaning. AlEW can remove food residue, dirt and grease from food-contact surfaces such as stainless steel (Walker et al, 2005;Dev et al, 2014;Wang et al, 2016), cutting boards and kitchen utensils (Hsu, 2005), PVC milk hose, rubber liners, rubber gaskets, and polysulfone plastic (Walker et al, 2005). However, the chemical and physical properties of AlEW and its effectiveness as an alternative alkaline wash has not well -defined in the literature.…”

Section: Introductionmentioning

confidence: 99%

See 2 more Smart Citations

Electrolyzed water as a green cleaner: chemical and physical characterization at different electrolysing parameters

Khalid¹,

Sulaiman²,

Aziz³

et al. 2018

Food Res.

View full text Add to dashboard Cite

The aims of this study were to develop electrolysed technique and evaluate the characteristics and performance of electrolysed water that will be applied as a cleaning medium in the food industry. Acidic electrolyzed water (AcEW) and neutral electrolyzed water (NEW) have been reported to have a strong bactericidal effect on various types of foodborne pathogens for many types of food products and food equipment surfaces. While alkaline electrolyzed water (AlEW) is a potential cleaning medium for alkaline wash. The shelf life of electrolyzed water generated from the lab-scale electrolyzing unit was investigated to obtain the best quality electrolyzed water for a long duration. The electrolyzed water was stored in closed dark-brown glass bottles at room temperature. Effect of electrolyzing parameters (electrode type, NaCl concentration, electrical voltage and electrolysis time) on chemical and physical properties (pH, oxidation-reduction potential (ORP), total chlorine, free chlorine, dissolved oxygen) of electrolyzed water (alkaline, acidic, and neutral electrolyzed water) were studied. The chemical and physical properties of electrolyzed water were measured after 24 hrs. Results showed that as time increased, the chemical and physical properties of electrolyzed decreased and eventually reduced the electrolyzed water quality. Freshly prepared electrolyzed water is suggested for cleaning application in food industry. The usage of electrolyzed water is expected to help the food industry in achieving a hygienic environment in their factory and at the same time minimizing the cleaning cost.

show abstract

“…Electrolyzed water (EW) is seen as a good opportunity to reduce the chemical consumption cost (Dev et al, 2014;Wang et al, 2016). The EW is generated by using the EW generator.…”

Section: Introductionmentioning

confidence: 99%

Section: Introductionmentioning

confidence: 99%

Section: Introductionmentioning

confidence: 99%

See 1 more Smart Citation

Electrolyzed water as a green cleaner: chemical and physical characterization at different electrolysing parameters

Khalid¹,

Sulaiman²,

Aziz³

et al. 2018

Food Res.

View full text Add to dashboard Cite

show abstract

“…Hence, EO water could be used as an indirect oxidation electrochemical technique. [3][4][5][6][7][8][9][10][11][12][13][14] In addition, the cost of EO water is only 0.05 $ per L, 15 which is much less expensive compared with that of other substances such as glutaraldehyde, chlorine dioxide, hydrogen peroxide and ethanol. EO water is generated by electrolysis of a dilute NaCl solution in an electrolysis chamber, where anode and cathode electrodes are separated by a membrane.…”

Section: Introductionmentioning

confidence: 99%

Preparation of electrolyzed oxidizing water with a platinum electrode prepared by magnetron sputtering technique

et al. 2017

View full text Add to dashboard Cite

show abstract

“…14. Wang et al, 2016 Evaluates the deposit elimination ratio in the Electrolyzed oxidizing water cleaning-inplace procedure employing a stainless steel surface appraisal simulator and develops the model for same.…”

mentioning

confidence: 99%

Cycle time reduction in manufacturing industry by designing a dedicated fixture: A case study

Lathashankar¹,

Ashritha²,

Asma³

et al. 2018

Int. J. Eng. Sci. Tech

View full text Add to dashboard Cite

The principal commercial requirement of any manufacturing system is directed towards a growth in productivity. One of the options for achieving higher productivity is reducing the cycle time. Cycle time comprises of the following time element: operation, loading/unloading, setup and idleness. In this work a case study of a reputed construction equipment manufacturing company of India is considered where in it was observed that the demand for the 4Ton compactors remained unmet as there were no dedicated fixtures for the tack welding operation of those compactors. This welding work was being performed using hook and carrier by trial and error method. This led to inefficient utilization of man, machine, money and increase in manufacturing time. So there was a need to design the dedicated fixture so as to reduce the cycle time of tack welding operation. Benefits of this new fixture are twofold. It reduces setup time because it eliminates marking for each job, positioning by trial and error method and hence increases the productivity of 4Ton compactor. Also, usage of fixture calls for semiskilled labor instead of skilled labor, reducing labor cost for improved production rate.

show abstract

Mathematical modeling and cycle time reduction of deposit removal from stainless steel pipeline during cleaning-in-place of milking system with electrolyzed oxidizing water

Cited by 17 publications

References 8 publications

Electrolyzed water as a green cleaner: chemical and physical characterization at different electrolysing parameters

Electrolyzed water as a green cleaner: chemical and physical characterization at different electrolysing parameters

Preparation of electrolyzed oxidizing water with a platinum electrode prepared by magnetron sputtering technique

Cycle time reduction in manufacturing industry by designing a dedicated fixture: A case study

Contact Info

Product

Resources

About