2021
DOI: 10.25139/jkp.v5i5.4117
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Menelaah kembali perilaku belanja makanan online di era pandemi covid-19

Abstract: The COVID-19 pandemic has changed the social order of human life, public health, and business operations with so many social restrictions that occur. The phenomenon has changed food shopping behaviour in society. This article aims to analyze changes in food shopping due to the limited space for human mobility and cause all aspects of life to depend on internet technology in Indonesia. Online food delivery platforms or Mobile Food Ordering Applications (MFOA) provide an accessible marketplace for any restaurant… Show more

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Cited by 5 publications
(5 citation statements)
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“…Currently, there has been a shift in the purchasing behavior of the community towards food. They prefer to use technology or applications rather than conventional or direct methods (Nugroho, 2021). This is supported by survey results showing that 70% of 450 respondents order food more often through applications (Intan, 2021).…”
Section: Surabayamentioning
confidence: 93%
“…Currently, there has been a shift in the purchasing behavior of the community towards food. They prefer to use technology or applications rather than conventional or direct methods (Nugroho, 2021). This is supported by survey results showing that 70% of 450 respondents order food more often through applications (Intan, 2021).…”
Section: Surabayamentioning
confidence: 93%
“…Sebelumnya, masyarakat biasa pergi membeli makanan atau makan di restoran pilihan mereka. Namun sekarang, mereka harus memesan makanan secara online atau take away melalui aplikasi penyedia layanan pesan-antar makanan atau online food delivery (Khomariyah, 2021;Nugroho, 2021;Octaviani & Cahyadi, 2022).…”
Section: Pendahuluanunclassified
“…Topik tersebut juga menjadi sorotan media karena dipandang sebagai situasi yang berpotensi berbahaya (Dwiputra, 2021; dan telah mengubah seluruh tatanan kehidupan masyarakat (Wibowo, 2021). Pandemi COVID-19 juga telah mengubah statanan sosial kehidupan manusia, kesehatan masyarakat, dan aktivitas komersial (Nugroho, 2021;Setyastuti et al, 2021). Penerapan kebijakan tetap di rumah dilakukan untuk membendung penyebaran COVID-19 dengan menuntut jarak sosial melalui jarak sosial, karantina, dan isolasi (Sumandiyar et al, 2021).…”
Section: Pendahuluanunclassified