“…Low levels of milk yield is generally caused by several factors, including genetic [1], environment, lactation periode, months of lactation, days open [2], meeting the needs of feed, feed quality [3] and the availability of feed. On dairy farm, the pattern of feeding quite varied in combination i.e napier grass and concentrate [4], king grass, concentrates (bran, corn meal, coconut, pollard, cassava) and tofu [2], corn silage, grass and tofu [5], napier grass, field grass, corn silage, waste of cassava, soybean and coconut [6], napier grass, concentrate and rice bran [7].…”