2019
DOI: 10.1016/j.cimid.2019.01.013
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Molecular detection of Mycoplasma suis in captive white-lipped peccaries (Tayassu pecari) and wild boars (Sus scrofa) in Brazil

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Cited by 19 publications
(20 citation statements)
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“…This article is protected by copyright. All rights reserved Dias et al, 2019). However, these studies used M. suis-specific primers, which prevented detecting other hemotropic Mycoplasma species.…”
Section: Accepted Articlementioning
confidence: 99%
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“…This article is protected by copyright. All rights reserved Dias et al, 2019). However, these studies used M. suis-specific primers, which prevented detecting other hemotropic Mycoplasma species.…”
Section: Accepted Articlementioning
confidence: 99%
“…Three studies failed to detect haemoplasmas in ungulates, all of which sampled captive populations: one study included a very small sample of Barbary sheep (Ammotragus lervia) (Santos et al, 2017), whereas the other two sampled peccaries (Tayassu spp.) (da Costa Dias et al, 2019). However, these studies used M. suis-specific primers, which prevented detecting other haemotropic Mycoplasma species.…”
Section: Artiodactylsmentioning
confidence: 99%
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“…At the genomic level, there are no reports on the diversity of PH affecting pigs in Brazil. Even though M. suis and M. parvum have been detected in domestic and wild pigs from Brazil (Dias et al., 2019; Gatto et al., 2019; Martins et al., 2019; Toledo et al., 2016), and domestic pigs from China (Fu et al., 2017) and Korea (Seo, Kwon, & Kwak, 2019), little is known about the occurrence and genetic diversity of M. parvum . Therefore, cloning and sequencing are important tools used to access the genetic diversity of fastidious agents, using DNA from field samples (Charlebois, Jacques, & Archambault, 2014).…”
Section: Introductionmentioning
confidence: 99%
“…In acute cases, infected pigs showed high fever, hemolytic anemia, and death in clinical trials. M. suis infections have been reported worldwide, including in China, and have resulted in significant economic losses in the swine industry [14][15][16][17]. Some investigations have suggested that humans in close contact with M. suis-infected pigs could also become infected, meaning that M. suis could jeopardize human health [15,[18][19][20].…”
Section: Introductionmentioning
confidence: 99%