“…In principle, the higher protein-to-lipid ratios can lead to both better spectral resolution and higher signal amplitudes of ssNMR, which in some cases can be related to formation of 2D crystals, e.g., in the case of Anabaena sensory rhodopsin (Ward, Wang, et al, 2015). On the other hand, for some proteins, such as green proteorhodopsin, having somewhat lower protein-to-lipid ratios not leading to 2D crystallization produces more homogeneous samples with better spectral resolution (Shi et al, 2009;Yang et al, 2011). It should be also taken into the account that the final actual protein-to-lipid ratio can be somewhat different from the intended one, depending on how much of endogenous lipids is retained by the protein.…”