“…presented reduction percentages of 47.5%, 71.7%, and 86.4% in concentrations of 25, 60, and 100 mg/L of Cr (VI), respectively. In Figure 8, could be observed that in the 24-to 60-hour interval, the reduction process was accelerated and the treatment of 100 mg/L of Cr (VI) showed the major percentage indicating that, under stress, this bacterium triggers different mechanisms that could be reduce and block the toxic effect of the metal, increasing its chances of survival in environments contaminated with heavy metals (Ramírez-Díaz, et al, 2008;Wani, et al, 2018;Sridevi and Raghuram, 2019). Additionally, it was determined that the initial Cr (VI) concentration in the control used for this process did not vary significantly; in a certain way, it is confirmed that the bacteria used in the treatment are responsible for the reduction of this metal.…”