My sport, my perspectives: Intersubjectivity in cyclist Instagram posts

Ross, Andrew S.; Zappavigna, Michele

doi:10.1016/j.dcm.2019.100327

Cited by 12 publications

(13 citation statements)

References 27 publications

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“…The frequent display of football and basketball on SNS seems to be caused by the fact that they have strong fan bases. Cycling and martial arts are shown to have a high degree of connection due to self-examination and self-satisfaction income [ 54 ].…”

Section: Resultsmentioning

confidence: 99%

The connection to the public’s preferred sports analysis and physical education curriculum

et al. 2022

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People have their favorite type of sport, but such preferences tend to be shared for nearly a lifetime. How this preference persists remains inconclusive; hence, this study attempts to determine why people have different viewpoints on sports. It is reasonable to infer that these differences arise from differences in culture, occupation, and race. Therefore, we collected the following data and conducted research in Korea, the United States, and Japan, countries with various differences. The types of sports that people play were collected through surveys and comparisons among sports networks. Namely, “Sport Classification,” “The K-12 Physical Education System (textbooks),” “Survey (actual physical activity),” “Simple Notification Service (SNS) Activity” have been examined to deduce the reason why any particular sport is played. Firstly, Korea, the United States, and Japan conduct different physical education courses. Hence, the results affect people’s preferences. Secondly, what people post on SNS and their actual physical activities are different. Thirdly, the degree of connection between sports-type varied as well. Lastly, sports that serve the purpose of being regarded as hubs among sports-type were common in Korea, the United States, and Japan.

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Section: Resultsmentioning

confidence: 99%

The connection to the public’s preferred sports analysis and physical education curriculum

et al. 2022

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“…The popularity of bicycles on social media, for example, can be seen from the cycling hashtag, which has an astounding number of posts. #Cycling hashtags, for example, 20,350,212 posts, #cyclinglife has 4,336,215 posts, #cyclist has 2,848,313 posts and #fromwhereride has 1,525,651 posts and #instacycling has 1,274,364 posts [37]. A large number of posts show the popularity of cycling in the media.…”

Section: Discussionmentioning

confidence: 99%

“…Cycling has shifted not only to do proper physical exercise but also to show social status and social circumstances [42]. In turn, cycling serves as a symbol of material capitalism as represented in the construction of identities, exotic equipment, and expensive accessories that support appearance during cycling [37], [43].…”

Section: Discussionmentioning

confidence: 99%

“…Owning a bicycle and doing cycling activities for particular groups is a way for them to follow trends and recognize their existence. Cycling during a pandemic appears as digital semiotic capitalism, especially when displayed on social media [37], [43]. Influencer groups usually conduct out community groups who ride bicycles intending to fulfill social media content.…”

Section: Discussionmentioning

confidence: 99%

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Cycling during COVID-19 Pandemic: Sports or Lifestyle?

Budi¹,

Widyaningsih²,

Nur³

et al. 2021

saj

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“…Our choice here was supported by other studies on Instagram discourse which utilized datasets of a similar size for the purpose of conducting qualitative, exploratory analyses (e.g. Lamont & Ross 2019; Ross & Zappavigna 2020).…”

Section: Methodsmentioning

confidence: 99%

Making privilege palatable: Normative sustainability in chefs’ Instagram discourse

Mapes

Ross

2020

Lang. Soc.

Self Cite

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In this article we consider the discursive production of status as it relates to democratic ideals of environmental equity and community responsibility, orienting specifically to food discourse and ‘elite authenticity’ (Mapes 2018), as well as to recent work concerning normativity and class inequality (e.g. Thurlow 2016; Hall, Levon, & Milani 2019). Utilizing a dataset comprised of 150 Instagram posts, drawn from three different acclaimed chefs’ personal accounts, we examine the ways in which these celebrities emphasize local/sustainable food practices while simultaneously asserting their claims to privileged eating. Using multimodal critical discourse analysis, we document three general discursive tactics: (i) plant-based emphasis, (ii) local/community terroir, and (iii) realities of meat consumption. Ultimately, we establish how the chefs’ claims to egalitarian/environmental ideals paradoxically diminish their eliteness, while simultaneously elevating their social prestige, pointing to the often complicated and covert ways in which class inequality permeates the social landscape of contemporary eating. (Food discourse, elite authenticity, normativity, social class, locality/sustainability)*

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My sport, my perspectives: Intersubjectivity in cyclist Instagram posts

Cited by 12 publications

References 27 publications

The connection to the public’s preferred sports analysis and physical education curriculum

The connection to the public’s preferred sports analysis and physical education curriculum

Cycling during COVID-19 Pandemic: Sports or Lifestyle?

Making privilege palatable: Normative sustainability in chefs’ Instagram discourse

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