“…Moreover, 49 phenolic compounds and 15 different saponins have been identified from licorice roots [ 62 ]. Saponins (licorices A3, G2, and J2), chalcones (isoliquiritin, licochalcone B, and neolicuroside) [ 63 ], coumarins (glycycoumarin) [ 64 ], and flavonoids (glychionides A and B, glabrene, glabrone, glabraisoflavanones A and B, isoviolanthin, 5,7-dihydroxyflavanone, and rhamnoliquiritin) [ 24 , 65 – 67 ] have also been reported in licorice. Glucoliquiritin apioside, prenyl licoflavone A, shinflavanone, shinpterocarpin, and 1-methoxy phaseolin are also present in licorice roots [ 68 ].…”