2018
DOI: 10.1038/s41428-018-0076-0
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Nucleation effects of high molecular weight polymer additives on low molecular weight gels

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Cited by 4 publications
(10 citation statements)
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“…CP xerogels did not display any thermal transitions in the experimental temperature range, so it is likely that the secondary endotherms were caused by interactions between PVAc and the CP fiber assembly. The increase in transition temperature from CP40 to CP60 is due to the higher concentration of CP in the composite, which was also observed in our previous work . The concentration of CP in the composite is proportional to the number of self-assembled fiber networks that are formed, meaning that higher concentrations require more energy for dissociation.…”
Section: Resultssupporting
confidence: 84%
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“…CP xerogels did not display any thermal transitions in the experimental temperature range, so it is likely that the secondary endotherms were caused by interactions between PVAc and the CP fiber assembly. The increase in transition temperature from CP40 to CP60 is due to the higher concentration of CP in the composite, which was also observed in our previous work . The concentration of CP in the composite is proportional to the number of self-assembled fiber networks that are formed, meaning that higher concentrations require more energy for dissociation.…”
Section: Resultssupporting
confidence: 84%
“…This fabrication procedure may cause gel assembly to align along the path of the spreading solution, which applies a shear force as the fiber network forms . However, this behavior was observed in samples taken from gels that were formed in vials, so this feature is more likely a characteristic of the mode and/or rate of assembly. Thus, it is concluded that the CP fiber network is templated along the high MW PVAc chains in solution via non-covalent interactions, which has been demonstrated in other MG–polymer systems. , In all cases, the transient network characteristics are preserved in the P-CP composites, independent of fabrication conditions.…”
Section: Resultsmentioning
confidence: 99%
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“…LMWGs are formed by the immobilization of the solvent molecules in the three-dimensional (3-D) network of the gelator, which are stabilized by various noncovalent interactions [1,2,3,4,5,6,7,8,9], such as hydrogen bonding, van der Waals interactions, π−π stacking, etc. The gelation properties of LMWGs depend on various factors such as concentration [17,18], sonication [19,20,21], additives [22], and seeding [21,23]. The understanding and prediction of the gel structure and self-assembly process of LMWGs to control or tune the gelation properties are difficult because of the dynamic nature of noncovalent interactions [1,2,3,4,5,6,7,8,9,10].…”
Section: Introductionmentioning
confidence: 99%