1981
DOI: 10.1111/j.1365-2621.1981.tb01843.x
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Occurrence of Exophiala werneckii on salted freshwater fish Osteoglossum bicirrhosum

Abstract: Fungal contamination occurred on the salted Amazonian fish Osteoglossum bicirrhosum which were air dried in the shade. The human pathogenic fungus Exophiala wernec-kii was recovered as the sole contaminant from all salted fish. It was implicated for the first time as a halophilic saprophyte causing food spoilage.

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Cited by 29 publications
(11 citation statements)
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“…It was primarily known as a causative agent of tinea nigra , a superficial mycotic infection of the human skin mainly affecting the palms [9]. It was also found on salty food [10] and other low-water-activity substrates such as arid inorganic and organic surfaces [11], seawater [12] and beach soil [13]. The primary environmental ecological habitat of H. werneckii is probably hypersaline water in evaporite ponds of solar eutrophic salterns [14], [15] but in the salterns it was also found on wood immersed in brine [16], in biofilms on the surface of hypersaline waters, in the soil in dry evaporite ponds and in the saltern microbial mats [14].…”
Section: Introductionmentioning
confidence: 99%
“…It was primarily known as a causative agent of tinea nigra , a superficial mycotic infection of the human skin mainly affecting the palms [9]. It was also found on salty food [10] and other low-water-activity substrates such as arid inorganic and organic surfaces [11], seawater [12] and beach soil [13]. The primary environmental ecological habitat of H. werneckii is probably hypersaline water in evaporite ponds of solar eutrophic salterns [14], [15] but in the salterns it was also found on wood immersed in brine [16], in biofilms on the surface of hypersaline waters, in the soil in dry evaporite ponds and in the saltern microbial mats [14].…”
Section: Introductionmentioning
confidence: 99%
“…Since H. werneckii does not show any keratin-degrading activity, it does not invade the living tissue below and so the infection is only a cosmetic problem (Gö ttlich et al 1995). Besides its involvement in tinea nigra, H. werneckii was also known as one of the few species of fungi capable of contaminating food preserved with high concentrations of NaCl (Mok and Barreto da Silva 1981), without showing any obligate requirement for NaCl (Andrews and Pitt 1987). In addition to human skin and salty food, the fungus has been isolated from seawater (Iwatsu and Udagawa 1988), marine fish (Todaro et al 1983), beach soil (de Hoog and Gué ho 1998) and arid inorganic and organic surfaces (Krumbein et al 1996).…”
Section: Ecology Of Hortaea Werneckiimentioning
confidence: 99%
“…On the basis of ecophysiological studies it was suggested that salt might be the decisive factor in the etiology of tinea nigra and H. werneckii ecology. In addition to human skin, the fungus has been isolated from seawater (Iwatsu and Udagawa, 1988), marine fish (Todaro et al, 1983), salted freshwater fish (Mok et al, 1981) and beach soil (de Hoog and Gueho, 1998). Nevertheless, its primary environmental ecological niche remained was not known.…”
Section: Hortaea Werneckii a Halophilic "Black Yeast"mentioning
confidence: 99%