Optimization of Ultrasound-assisted Enzymatic Polysaccharide Extraction from Turpiniae Folium Based on Response Surface Methodology

Zhao, Ling-Jia; Xia, Bo‐Hou; Lin, Limei; Xiong, Su-Hui; Tang, Jie; Liao, Duan‐Fang

doi:10.1016/s2589-3777(19)30031-x

Cited by 10 publications

(4 citation statements)

References 12 publications

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“… [ [41] , [42] ] Chinese liquorice Gancao Kenfa Glycyrrhiza uralensis Turpiniae folium Hibiscus cannabinus Ultrasonic probe sonotrode system Polysaccharide thermosonication extraction and modification Polysaccharide, Cellulose 25 0–600 10–60 25–100 For glycyrrhizauralensis as thermal stable polysaccharide, the optimal extraction parameters of glycyrrhiza polysaccharide is 600 W for 60 min at 70 °C. And for turpiniae folium is 200 W for 30 min at 30 °C [ [43] , [44] , [45] ] Citrus limon leaves Citrus aurantium Ultrasonic probe sonotrode system Sonication for nanocubes and nanosphere nanocomposite Phytochemical mixture 20 250 29 In this work, ultrasound synthesized an efficient photocatalyst nano-cubes and nanospheres by using C. limon LE and Ag:CdO. In which, C. limon phytocomponents played an effective role as reducing and stabilizing agent.…”

Section: Application Of Us In Herbal Sciencementioning

confidence: 99%

“…The application of US can enhance the medicinal properties of polysaccharides but the extent of improvement is dependent on the treated herbs. For instance, Zhao, Xia, Lin, Xiong, Tang and Liao [ 44 ] showed that US has a significant effect on polysaccharides extracted from dried leaves of Chinese herb Turpiniae Folium and optimum extraction conditions for high yield were 200 W at 30 °C for 35 min.…”

Section: Application Of Us In Herbal Sciencementioning

confidence: 99%

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Recent innovations of ultrasound green technology in herbal phytochemistry: A review

Gouda

Bekhit

Tang

et al. 2021

Ultrasonics Sonochemistry

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Highlights Ultrasound enhances the phenolic compounds in extracted herbal oils by 44%. US (25–50 kHz) increases the yields of polyphenols, carotenoids, and flavonoids. Radicals generated by US have positive and negative effects on enzymes. US improves the efficiency of herbal extracts in Nanotechnology applications. Acoustic-based biosensors could be used for chemical imaging of herbal tissues.

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Section: Application Of Us In Herbal Sciencementioning

confidence: 99%

Section: Application Of Us In Herbal Sciencementioning

confidence: 99%

Recent innovations of ultrasound green technology in herbal phytochemistry: A review

Gouda

Bekhit

Tang

et al. 2021

Ultrasonics Sonochemistry

View full text Add to dashboard Cite

show abstract

“…e supply chain business process reengineering design combines the Internet of ings technology system with the new logistics business system to transform the operation of each business process. From the logistics cargo information and logistics resource information involved in the business process through perception, we will provide customers and operators with internal and external services to achieve the optimization and integration of logistics business process [18]. e supply chain management adopts the B/S architecture, Java.JDK version 1.…”

Section: Function Design Of Supply Chain Management Based On Internet Of Ings Technologymentioning

confidence: 99%

[Retracted] Optimization of E‐Commerce Supply Chain Management Process Based on Internet of Things Technology

2021

Complexity

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The widespread use of Internet technology has changed people’s traditional life mode and created a new market transaction mode, namely, e-commerce platform. The Internet of Things can carry out real-time monitoring and management of any product in e-commerce and not only can realize information sharing in commercial activities but also can play a greater role in the protection of personal and enterprise information security. In this context, the efficiency and low cost of information flow, cash flow, logistics, and human resources among enterprises are particularly important. The Internet of Things technology is a means to effectively improve and optimize the operation mode of the supply chain. This paper analyzes the status of traditional supply chain management, which discusses the development of a supply chain management based on the Internet of Things technology. Finally, this paper analyzes how to realize the optimization strategy of e-commerce supply chain management based on the Internet of Things technology, which provides strong support for the informatization of e-commerce supply chain management. Through the application of the Internet of Things technology, small- and medium-sized enterprises can optimize the workflow and circulation links of the e-commerce supply chain management, enhance the matching level of product value and information transmission, improve the supply chain operation mechanism, and increase economic benefits.

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“…The application of US not only enhances the extraction efficiency of the microalgae polysaccharides but also it can enhance the functional properties of these extracted macromolecules. For instance, Zhao et al ( 69 ) showed that the United States has a significant effect on polysaccharides extracted from plant cells, and at the optimum condition it should have higher bioactivity like antioxidant activity. Joshi and Gogate ( 70 ) reported that US horn (20 kHz, 100 W, and 60°C) enhanced the acid hydrolysis for the production of reducing sugars.…”

Section: Effective Extraction Methods For Microalgae Functional Prebi...mentioning

confidence: 99%

Microalgae Bioactive Carbohydrates as a Novel Sustainable and Eco-Friendly Source of Prebiotics: Emerging Health Functionality and Recent Technologies for Extraction and Detection

et al. 2022

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There is a global interest in the novel consumption, nutritional trends, and the market of new prebiotic sources and their potential functional impacts. Commercially available nutritional supplements based on microalgae that are approved to be edible by FDA, like Arthrospira platensis (Cyanobacteria) and Chlorella vulgaris (Chlorophyta) become widely attractive. Microalgae are rich in carbohydrates, proteins, and polyunsaturated fatty acids that have high bioactivity. Recently, scientists are studying the microalgae polysaccharides (PS) or their derivatives (as dietary fibers) for their potential action as a novel prebiotic source for functional foods. Besides, the microalgae prebiotic polysaccharides are used for medication due to their antioxidant, anticancer, and antihypertensive bioactivities. This review provides an overview of microalgae prebiotics and other macromolecules’ health benefits. The phytochemistry of various species as alternative future sources of novel polysaccharides were mentioned. The application as well as the production constraints and multidisciplinary approaches for evaluating microalgae phytochemistry were discussed. Additionally, the association between this potential of combining techniques like spectroscopic, chromatographic, and electrochemical analyses for microalgae sensation and analysis novelty compared to the chemical methods was emphasized.

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Optimization of Ultrasound-assisted Enzymatic Polysaccharide Extraction from Turpiniae Folium Based on Response Surface Methodology

Cited by 10 publications

References 12 publications

Recent innovations of ultrasound green technology in herbal phytochemistry: A review

Recent innovations of ultrasound green technology in herbal phytochemistry: A review

[Retracted] Optimization of E‐Commerce Supply Chain Management Process Based on Internet of Things Technology

Microalgae Bioactive Carbohydrates as a Novel Sustainable and Eco-Friendly Source of Prebiotics: Emerging Health Functionality and Recent Technologies for Extraction and Detection

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