Pengaruh Pendapatan Ekonomi Ibu Menyusui Tehadap Kwalitas Komponen Makronutrien Asi

Hidayatunnikmah, Nina

doi:10.24929/jik.v4i2.796

Cited by 4 publications

(3 citation statements)

References 4 publications

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“…Penelitian sebelumnya menyatakan bahwa seorang ibu dapat memiliki pengetahuan yang cukup tentang persalinan yang aman dan pelayanan kesehatan lainnya (dalam hal ini juga termasuk kesehatan selama masa nifas) yang diperoleh dari tenaga kesehatan melalui media informasi yang disediakan bidan maupun dari bidan itu sendiri [19]. Peran aktif tenaga kesehatan berpengaruh dalam memberi dukungan terkait kecukupan gizi selama nifas dan faktor lingkungan sekitar ibu nifas [20].…”

Section: Bahasanunclassified

Pengaruh pendidikan, pantangan makanan, dan citra tubuh pada konsumsi gizi makro ibu nifas

Safitri

Fatmaningrum

Wittiarika

2021

Jurnal Gizi Klinik Indonesia

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Impact of education, food restriction, and body image on postpartum nutrientBackground: The level of nutritional consumption of postpartum mothers increases for the need for tissue repair and the breastfeeding process, but in practice, there are still many postpartum mothers who have not met the recommended level of nutritional consumption due to several factors, including education level, dietary restriction, and body image. Objective: This research seeks to determine the relationship between education level, dietary restriction culture, and body image with the level of macro nutritional consumption. Method: This research implemented an observational analytic method with a cross-sectional design. The sample size was 40 mothers selected using the convenience sampling technique, with data obtained through face-to-face, Google form, and telephone. The independent variables are education level, dietary restriction culture, and body image. The dependent variable is macro nutritional consumption, including energy, carbohydrates, protein, and fat. The instruments used were the Body Shape Questionnaire (BSQ) to measure body image, the food recall questionnaire, and the food frequency questionnaire (FFQ) to measure nutritional consumption. Data analysis was performed using the Chi-Square test. Results: The results showed that most of the mothers had not met their energy, carbohydrate, and protein needs but were able to consume fat that exceeded the nutritional adequacy rate. The analysis results showed no relationship between education level, dietary restriction culture, and body image with consumption of macronutrients (p>0.05). \Conclusion: There is no relationship between education level, dietary restriction culture, body image with the level of nutritional consumption of energy, carbohydrate, protein, and fat.

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Section: Bahasanunclassified

Pengaruh pendidikan, pantangan makanan, dan citra tubuh pada konsumsi gizi makro ibu nifas

Safitri

Fatmaningrum

Wittiarika

2021

Jurnal Gizi Klinik Indonesia

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“…Low economic income indicates that the diet of breastfeeding mothers will be disrupted and it further has a negative impact on the amount and nutritional composition of breast milk. The low macronutrient components of breast milk will affect the infant growth and development process (Hidayatunnikmah, 2019).…”

Section: Introductionmentioning

confidence: 99%

Relationship between the Use of Social Media and Knowledge on the Impact of Premarital Sexual Behavior during the Covid-19 Pandemic among Adolescents at SMA Negeri 10 Semarang

Prasasti

Adyani

Realita

2022

EMB

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Social media usage has increased by 40% during the Covid-19 pandemic since many people use social media to communicate during the pandemic. This increase in use has an impact on adolescents in the form of negative access to social media which has triggered various negative behaviors among adolescents. This study aims to determine the use of social media in seeking information regarding the impact of knowledge on premarital sexual behavior during the Covid-19 pandemic. It is expected that data regarding adolescents' knowledge on the use of social media can be a reference for content creators/writers on social media in a positive and more positive direction. Innovative to be easily accepted by teenagers. This was a quantitative analytic study with correlational design to determine the relationship between daily use of social media during the Covid-19 pandemic and knowledge on the impact of premarital sexual behavior among adolescents. The samples involved 88 students who were selected using purposive sampling technique. Data collection instrument was a questionnaire. Data were analyzed using Chi Square test. It was found that 50 respondents (56.8%) who used social media to find information on the impact of premarital sexual behavior had good knowledge and 7 respondents (7.95%) had poor knowledge. Meanwhile, 20 respondents (22.7%) who did not use social media to find information on the impact of premarital sexual behavior had poor knowledge and 11 respondents (12.5%) had good knowledge. Analysis through Chi Square test obtained a p-value of 0.001 and correlation coefficient (r) 0.829 (>0.60). Therefore, it can be concluded that there was a significant relationship between the use of social media and knowledge on the impact of premarital sexual behavior among adolescents.

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“…According to previous research, it was found that socioeconomic has an influence on serum zinc levels in the body. 17 The results of the study stated that zinc levels in the body of someone who has a lower socioeconomic status compared to someone who has an upper middle socioeconomic level, because someone who has a low socio-economic level will consume more foods that are nutritionally unbalanced, such as foods that are rich in nutrients. carbohydrates, unsaturated fatty After going through the labor process, some women usually experience psychological changes.…”

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confidence: 99%

Intake of kidney bean (phaseolus vulgaris) extract as postpartum blues management

Rosyida¹,

Nikmah²,

Noviastuti³

2022

hsji

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Background: Postpartum blues is common in postpartum Mother with more prone to crying, more anxious, often unstable and more emotional than usual. Zinc supplementation is one of the methods needed for postpartum blues conditions. Kidney bean (phaseolus vulgaris) extract has the highest zinc content. This study aimed to examine the effect of intake kidney bean extract (phaseolus vulgaris) as a zinc source as management mother with Postpartum Blues Methods: Quantitative study with an experimental study design (Quasi Experiment Design) with a Pre and Post-test Control Group Design. The instrument used to measure the mood of a mother after childbirth was EPDS (Edinburgh Post-Partum Depression Scale). The total sample was 68 mothers who experienced postpartum blues in Ngerandu Ponorogo primary health care. The Mann-Whitney was used to analyse and find out the difference in mood improvement before and after the intervention in the experimental group and the control group. Results: The results showed that there was a statistically significant difference in mood levels of mothers with postpartum blues before and after intervention (p value of 0.001 (<0.005). This result indicated that intake of kidney bean (Phaseolus vulgaris) extract had an effect on the mood level of mothers with postpartum blue. Conclusion: Intake of kidney bean (phaseolus vulgaris) extract on the incidence of postpartum blues possibly improvement mood in the experimental group after the treatment for 1 month. Keywords: kidney bean (phaseolus vulgaris) extract, postpartum blues, postpartum mother Abstrak Latar belakang: Postpartum blues umum terjadi pada ibu postpartum dengan tanda sering menangis, khawatir yang berlebihan, emosional yang tidak stabil. Suplementasi zinc merupakan salah satu metode yang dibutuhkan untuk kondisi postpartum blues. Ektrak kacang merah (phaseolus vulgaris) memiliki sumber nutrisi zinc yang tinggi, Penelitian ini bertujuan untuk menguji efek konsumsi ekstrak kacang merah (phaseolus vulgaris) sebagai sumber zinc sebagai manajemen ibu dengan postpartum blues Metode: Penelitian kuantitatif dengan design Quasi Experiment pre dan post control grup. Instrumen pengukur mood ibu setelah melahirkan adalah EPDS (Edinburgh Post-Partum Depression Scale). Total Sampel 68 ibu yang mengalami postpartum blues di Puskesmas Ngerandu Ponorogo. Analisis statistik menggunakan Mann-Whitney untuk menemukan perbedaan perubahan mood ibu postpartum blues sebelum dan sesudah dilakukan intervensi pada grup intervensi dan kontrol. Hasil: Hasil menunjukkan bahwa terdapat perbedaan signifikan tingkat mood ibu dengan postpartum blues sebelum dan sesudah dilakukan intervensi (p : 0,001 (<0,005). Hasil mengindikasikan bahwa konsumsi ekstrak kacang merah (phaseolus vulgaris) memiliki efek pada tingkat mood ibu yang sedang mengalami postpartum blues. Kesimpulan: Konsumsi ekstrak kacang merah (phaseolus vulgaris) pada ibu postpartum blues memungkinkan untuk perubahan mood pada grup intervensi setelah diberikan treatment selama 1 bulan. Kata kunci: ekstrak kacang merah (phaseolus vulgaris), postpartum blues, ibu postpartum

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Pengaruh Pendapatan Ekonomi Ibu Menyusui Tehadap Kwalitas Komponen Makronutrien Asi

Cited by 4 publications

References 4 publications

Pengaruh pendidikan, pantangan makanan, dan citra tubuh pada konsumsi gizi makro ibu nifas

Pengaruh pendidikan, pantangan makanan, dan citra tubuh pada konsumsi gizi makro ibu nifas

Relationship between the Use of Social Media and Knowledge on the Impact of Premarital Sexual Behavior during the Covid-19 Pandemic among Adolescents at SMA Negeri 10 Semarang

Intake of kidney bean (phaseolus vulgaris) extract as postpartum blues management

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