2009
DOI: 10.1016/j.cherd.2008.11.001
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Penicillin G solubilisation into AOT reverse micelles

Abstract: Extraction of penicillin G from an aqueous phase into an organic phase containing AOT reverse micelles has been investigated. The extraction is influenced by the initial penicillin G concentration, the salt type and concentration in the aqueous phase, pH, and surfactant concentration. The results show that penicillin is an interfacially active compound that interacts with AOT, with the interfacial association being dependent on both pH and surfactant concentration. When the concentration ratio [P] aq /[S] is h… Show more

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Cited by 22 publications
(10 citation statements)
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“…4). Similar observations were reported by Mohd-Setapar et al (2009) in penicillin extraction with anionic surfactant AOT with reasoning that optimum surfactant could be different for increased penicillin concentration in feed phase which ultimately results in low extraction efficiency with same surfactant concentration.…”
Section: Effect Of Lf Concentration and Phase Volume Ratio (V Org / Vsupporting
confidence: 84%
“…4). Similar observations were reported by Mohd-Setapar et al (2009) in penicillin extraction with anionic surfactant AOT with reasoning that optimum surfactant could be different for increased penicillin concentration in feed phase which ultimately results in low extraction efficiency with same surfactant concentration.…”
Section: Effect Of Lf Concentration and Phase Volume Ratio (V Org / Vsupporting
confidence: 84%
“…The explanation to this result can be supported with Loh et al 21 and Kawasaki et al 22 The erythromycin charge becomes positive as the pH decreased slightly below the isoelectric point (pI), 9.5 22 and negative above pI. Mohd-Setapar et al 23 stated that an attractive …”
Section: Effect Of Salt Concentrationsupporting
confidence: 74%
“…The critical micelle concentration (CMC) is defined as the concentration of a surfactant at which micelles start to aggregate and form micelles in the solution. 11 When different types of surfactants are mixed together, frequently, it would display synergism or cooperative interactions in their effects on the properties of the system. 12 This synergism can be attributed to non-ideal mixing effects in the aggregates, which results in CMC of mixed micelle solution that are substantially lower than a pure component alone.…”
Section: Effect Of the Aot Concentrationmentioning
confidence: 99%
“…Recently, an innovative liquid-liquid extraction method utilizing reversed micelles formed by surfactants had been studied for separation of proteins from aqueous solutions. The advantages of reverse micelle extraction include high selectivity, mild thermal operating conditions, low energy consumption, potential for large scale operation, and potential for continuous operation 7 , 8 . This extraction method had been tested for the extraction of different bio-molecules such as β-glucosidase 9 , chitosanases 10 , laccase 11 , lipase 12 , nattokinase 13 , penicillin G 14 , and polyphenol oxidase 15 .…”
Section: Introductionmentioning
confidence: 99%