Peningkatan Kadar Hemoglobin melalui Pemeriksaan dan Pemberian Tablet Fe Terhadap Remaja yang Mengalami Anemia Melalui “Gerakan Jumat Pintar”

Abstract

Anemia iron deficiency in adolescent girls have an impact to decrease of productivity work and academic ability in school and in long term can lead to complications in pregnancy and childbirth, therefore it is necessary prevention and control of anemia with the provision of iron. The purpose of this research was to determine the intake of iron supplementation and the effectiveness of giving iron oral supplementation to increase levels of adolescent girls hemoglobin. This is an intervensional research with one group pretest posttest design. The Sample in this research is adolescent girls, with total sample 31 respondents. The responden received iron supplementation every Friday, for one month through “Gerakan Jumat Pintar”. The intake nutritional data was obtained from food record 3 days. Statisticaly analysis in used is wilcoxon. The result indicated that anemia iron deficiency in adolescent girls is decrease from 20,0% to 10,8%. Adolescent girls suffer from moderate anemia are decrease from 27.7% to 20.0%. Whereas adolescent girls who did not suffer from anemia experienced an increase from 52,3% to 69,2%. The result of this research concluded that iron supplementation among adolescent girl is the effectiveness of giving iron oral supplementation through “Gerakan Jumat Pintar” to hemoglobin that is increase 1,01 gr/dl.

The Effect Consumption of Red Spinach Juice on Hemoglobin on Pregnant Woman

“…However, it can be dangerous for the mother and the fetus, if it is not known for a long time and is not treated. 7,8,10,13,15,17 .…”

“…This factor is related to anemia is the presence of bacterial, parasitic, intestinal infections such as hookworm, malaria. Low socioeconomic factors also play an important role in maternal nutrition during pregnancy 7,17 Red spinach is an iron source from herbal ingredients (amaranthus tricolor L). So far, red spinach, which is easy to cultivate, has not been widely used by the community as a source of iron for pregnant women.…”

Pemberdayaan siswa untuk mengendalikan masalah anemia

“…9 Suatu hasil penelitian menyebutkan bahwa asupan zat besi remaja putri berada dibawah angka kecukupannya dengan rata-rata asupan zat besi yang dikonsumsi oleh 31 responden adalah 11,7 mg berada dalam kategori kurang. 10 Berbagai upaya yang telah dilakukan pemerintah untuk mengatasi masalah anemia ibu hamil antara lain pemberian tablet tambah darah dan pemberian makanan tambahan bagi ibu hamil. Namun, upaya-upaya tersebut belum optimal, menemui hambatan dan kelemahankelemahan.…”

The Association between Nutritional Status and Iron Status in Students of Junior High School of 39 Kerinci Regency Jambi Province In 2020

“…In young women, anemia that occurs is still relatively high, around 40-88% of young women in the world suffer from anemia. 1,2,4,5 The prevalence of anemia in adolescent girls in Jambi province in 2014 was 78.7% with the main cause being the lack of habit of eating foods containing iron. The prevalence of anemia in adolescents in Jambi province in 2015 of all adolescents recorded was 67% with the main cause being the lack of breakfast.…”

“…Anemia can be caused by various causes such as folic acid deficiency, vitamin A deficiency, vitamin B12 deficiency, and iron deficiency. 1,2,4,5,7 Iron deficiency anemia (ADB) is a health problem that often occurs in children throughout the world, especially in developing countries including Indonesia. This disease is caused by a lack of iron in the patient's body.…”