“…The rate of disappearance of this intermediate, assumed to reflect the appearance of products, is influenced by pH and the -substituent attached to the benzylic carbon. For example, the rates for the -carboxyl (21) and -( 19) derivatives of glutamine increase by a factor of 50 as the pH is lowered from 11.5 to 5.5, whereas the rate for the -methyl derivative (20) shows a minimum at pH 9.5. The half lives of the oci-nitro intermediates of the -methyl, a-carboxyl, and -H derivatives of glutamine at pH 7.5 are 360, 720, and 1800 #ts, respectively.…”