Peran Direct Fed Microbials (DFM) Saccharomyces cerevisiae dan Aspergillus oryzae  terhadap Produktivitas Ternak Ruminansia : Review

Suryani, H.; Zain, Mardiati; Jamarun, Novirman; Ningrat, R.W.S.

doi:10.25077/jpi.17.1.27-37.2015

Cited by 8 publications

(9 citation statements)

References 7 publications

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“…Diantaranya yaitu dengan melakukan fermentasi pakan. Pemanfaatan mikroorganisme Saccharomyces cerevisiae (S. cerevisiae) dalam proses fermentasi pakan telah banyak penelitian yang melaporkan bahwa dengan mengunakan S. Cerevisiae dalam proses fermentasi dapat meningkatkan nilai nutrisi pakan, selain itu dapat menyeimbangkan kandungan mikroorganisme dalam rumen sehingga dapat meningkatkan kecernaan dan palatabilitas pakan (Suryani et al, 2015).…”

Section: Pendahuluanunclassified

Kondisi Performa dan Status Fisiologis Kambing Kacang dengan Pemberian Pakan Tepung Daun Jarak (Jatropha gossypifolia) Fermentasi

Harmoko¹,

Padang

2019

JPI

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Penelitian ini bertujuan untuk mempelajari dan mengetahui performa dan status fisiologis kambing Kacang jantan yang mengkonsumsi daun jarak fermentasi. Penelitian dilakukan dikandang peternakan rakyat kelurahan Layana Kecamatan Mantikulore Kota Palu. Ternak yang digunakan dalam penelitian yaitu kambing Kacang jantan sebanyak 15 ekor dengan kisaran umur 8-10 bulan. Konsentrat sebagai pakan perlakuan disusun dengan campuran jagung giling, dedak halus, ampas tahu, serta daun jarak fermentasi sebagai perlakuan. Konsentrat diberikan pada ternak perlakuan sebanyak 1% berdasarkan bobot badan ternak yang diberikan pada pagi hari hingga habis kemudian diberikan pakan hijauan jagung secara adlibitum. Peubah yang diamati dalam penelitian yaitu performa kambing (konsumsi bahan kering pakan, pertambahan bobot badan, dan efisiensi penggunaan pakan) dan status fisiologis kambing (suhu tubuh, frekuensi respirasi, dan frekuensi pulsus). Data hasil penelitian dihitung berdasarkan Rancangan Acak Kelompok, apabila hasil analisis ragam menunjukkan pengaruh nyata maka dilajutkan dengan uji lanjut Beda Nyata Terkecil. Hasil penelitian menunjukkan bahwa performa kambing Kacang jantan memberikan pengaruh tidak nyata (P>0,05) baik dari konsumsi bahan kering, pertambahan bobot badan dan efisiensi penggunaan ransum, dimana rata-rata konsumsi bahan kering kambing Kacang Jantan selama penelitian berkisar antara 358,895-377,341 (g/ekor/hari), pertambahan bobot badan berkisar antara 64,167-77,738 (g/ekor/hari) dan efisiensi penggunaan ransum berkisar antara 0,179-0,206%. Sedangkan status fisiologis kambing Kacang jantan memberikan pengaruh tidak nyata (P>0,05) baik dari suhu rektal, frekuensi respirasi dan frekuensi pulsus, dimana rata-rata suhu rektal kambing Kacang selama penelitian berkisar antara 38,23-38,48 o C, frekuensi respirasi berkisar antara 22,06-22,66 kali/menit dan frekuensi pulsus berkisar antara 92,24-94,49 kali/menit. Berdasarkan hasil dan pembahasan maka dapat disimpulkan bahwa daun jarak dapat digunakan sebagai campuran pakan ternak kambing hingga 20% dalam ransum.

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Section: Pendahuluanunclassified

Kondisi Performa dan Status Fisiologis Kambing Kacang dengan Pemberian Pakan Tepung Daun Jarak (Jatropha gossypifolia) Fermentasi

Harmoko¹,

Padang

2019

JPI

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“…Furthermore, this will lead to high feed efficiency or a low feed conversion ratio [15]. Suryani et al [16] explained that Saccharomyces ceriviceae secretes galactosidase and glucosidase in breaking saccharides and oligosaccharides into simple sugars (di-and mono-saccharides). Saccharomyces ceriviceae uses oxygen for metabolism to increase oxygen utilization by yeast cultures in the rumen.…”

Section: Resultsmentioning

confidence: 99%

“…The P2 treatment increased feeding rate and HTLM due to yeast preparation in Saccharomyces cerevisiae, which can produce glutamic acid to increase animal feed and consumption palatability. Suryani et al [16] and Wikanastri et al [26] stated that Saccharomyces cerevisiae can produce glutamic acid, increasing feed palatability. However, at P1, an increase in the level of HTLM caused a decrease in the feeding rate.…”

Section: P1 P0mentioning

confidence: 99%

Impact of ammoniation rice straw treatment with direct-fed microbials and Hibiscus tiliaceus leaf meal supplemented in concentrate on local sheep performances

Bata

Rahayu

Rimbawanto

et al. 2022

IOP Conf. Ser.: Earth Environ. Sci.

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This study aimed to determine the interaction between ammoniation rice straw treatment using direct-fed microbial (DFM) and Hibiscus tiliaceus leaf meal (HTLM) supplementation on local sheep performance. Thirty-six local male sheep aged 2 years (28.01 ± 2.61 kg) fed with ammoniated rice-straw (ARS) treated with DFM and concentrate supplemented with HTLM were assigned randomly to receive nine treatments in an experiment of 3 x 3 factorial design. The first factor was the use of DFM with P0 = control, P1 = DFMAMS, and P2 = DFMRK, while the second was level of HTLM with W0 = 0%, W1 = 0.24% and W2 = 0.48% DM concentrate. Concentrates were fed 3% of sheep body weight, and ARS was prepared ad-libitum. The variables measured were final weight (FW), average daily gain (ADG), dry matter intake (DMI), dry matter digestibility (DMD), crude fiber digestibility (CFD), feed conversion ratio (FCR), and consumption rate (CR). There was significant interaction (P<0.05) between DFM and HTLM supplementation on the final FW, DMI, and CR (P<0.01), while ADG and FCR were not significant. Furthermore, DFM supplementation (P<0.05) on FCR, DMD, and CFD but not ADG. The lowest FCR was achieved in a combination of W2 and DFMRK, and ADG increased with the dose of HTLM. The highest ADG achieved was in the combination of DFMRK and W2. For DFM and HTLM, 0.48% of DFMRK and the level of HTLM improved local sheep performance and feed efficiency. It had a positive impact on the environment by minimizing methane production.

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“…Pengolahan empulur kelapa sawit sebelum diberikan ke ternak (preingestive) dengan teknologi amoniasi ternyata belum memberikan hasil yang maksimal pada ternak. Pengolahan pelepah kelapa sawit dengan cara amoniasi dapat lebih maksimal jika dikombinasikan dengan teknologi bioproses yaitu suplementasi Direct-Fed-Microbial (DFM) (Suryani, 2017)…”

Section: Pendahuluanunclassified

Effect of Saccharomyces cerevisiae and Cobalt in Ammoniated Oil Palm Trunk to In-Vitro Digestibility of Dry Matter, Organic Matter and Crude Protein

Noersidiq

Marlida²,

Zain³

et al. 2023

JBT

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Amoniated oil palm trunk has potency as feed of ruminant but have to combined with technology to increase its digestibility by supplementation with Saccharomyces cerevisiae and Cobalt (Co) minerals. The purpose of this study was to know the effect from S. cerevisiae and Co supplementation in ammoniated oil palm trunk to in-vitro digestibility of dry matter (IVDM), organic matter (IVOM) and crude protein (IVCP). This research used a 3 x 3 factorial Randomized Block Design (RBD) with 2 factors and 3 replications where factor A was the level of S. cerevisae (A1: 0%, A2: 0.5%, A3: 1%) and factor B was the level of Co (B1: 0 ppm, B2: 0.1 ppm, B3: 0.2 ppm). The results showed that supplementation of them was increased digestibility as a single factor but did not show any interaction between them. The best treatment was 0.5% S. cerevisiae and 0.1 ppm mineral Co with the highest increasion was 63.72% IVDM; 64.08% IVOM and 72.58% IVCP respectively.

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Peran Direct Fed Microbials (DFM) Saccharomyces cerevisiae dan Aspergillus oryzae terhadap Produktivitas Ternak Ruminansia : Review

Cited by 8 publications

References 7 publications

Kondisi Performa dan Status Fisiologis Kambing Kacang dengan Pemberian Pakan Tepung Daun Jarak (Jatropha gossypifolia) Fermentasi

Kondisi Performa dan Status Fisiologis Kambing Kacang dengan Pemberian Pakan Tepung Daun Jarak (Jatropha gossypifolia) Fermentasi

Impact of ammoniation rice straw treatment with direct-fed microbials and Hibiscus tiliaceus leaf meal supplemented in concentrate on local sheep performances

Effect of Saccharomyces cerevisiae and Cobalt in Ammoniated Oil Palm Trunk to In-Vitro Digestibility of Dry Matter, Organic Matter and Crude Protein

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