Natural Products 2013
DOI: 10.1007/978-3-642-22144-6_182
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Pharmacological/Biological Effects of Berberine

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Cited by 8 publications
(4 citation statements)
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“…It is commonly used for the clinical treatment of gastroenteritis, bacterial diarrhoea, intestinal infections and conjunctivitis. 14 The MTT assay is a commonly used method to estimate the metabolic activity of living cells to detect proliferation, differentiation and cell metabolism. This test is based on the reduction of MTT by succinate dehydrogenase in living cells to form blue crystals, which can be quantified spectrophotometrically.…”
Section: Discussionmentioning
confidence: 99%
“…It is commonly used for the clinical treatment of gastroenteritis, bacterial diarrhoea, intestinal infections and conjunctivitis. 14 The MTT assay is a commonly used method to estimate the metabolic activity of living cells to detect proliferation, differentiation and cell metabolism. This test is based on the reduction of MTT by succinate dehydrogenase in living cells to form blue crystals, which can be quantified spectrophotometrically.…”
Section: Discussionmentioning
confidence: 99%
“…It is present in several medicinal plants, such as Berberis vulgaris, Coptis chinensis, Hydrastis canadensis, Coptidis rhizoma, Xanthoriza simplicissima, Phellodendron amurense, and Chelidonium majus. Berberine exhibits unusual biochemical and pharmacological activities, including antidiabetic [1], hypolipidemic [2], antihypertensive [3], anti-inflammatory [4], antidiarrheal [5], hepatoprotective [6], antidepressant [7], anticancer [8], antibacterial [9], and antiviral [10] properties. BBR is capable of penetrating all cell lines, but the cumulative concentration is the highest in Hep G-2 cells [11].…”
Section: Introductionmentioning
confidence: 99%
“…Berberine is an isoquinoline alkaloid found in members of the plant families such as Menispermaceae and Berberidaceae. The alkaloid exhibits several pharmacological and biological effects (Galvez et al, 2013). Berberine is accumulated in leaves, root, stem, lowers and fruit.…”
Section: Introductionmentioning
confidence: 99%