2007
DOI: 10.1016/j.jada.2007.07.012
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Prevalence and Associated Factors of Overweight among Mexican-American Adolescents

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Cited by 26 publications
(20 citation statements)
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“…The prevalence of overweight in the present study was lower than that estimated in the US (30%) population [Ogden et al, 2002]. Forrest & Leeds [2007] showed that being overweight and obese was also an important health problem in Mexican-American adolescents, nearly 40% of studied subjects had BMI values higher than 25 kg/m². On the other hand, the percentage of body fat in the studied female adolescents was higher than the body fat content found in a group of Italian girls [Turconi et al, 2006], German female adolescents [Schaefer et al, 1998] and in the US Caucasian young girls [Ellis, 2000].…”
Section: Discussioncontrasting
confidence: 74%
See 1 more Smart Citation
“…The prevalence of overweight in the present study was lower than that estimated in the US (30%) population [Ogden et al, 2002]. Forrest & Leeds [2007] showed that being overweight and obese was also an important health problem in Mexican-American adolescents, nearly 40% of studied subjects had BMI values higher than 25 kg/m². On the other hand, the percentage of body fat in the studied female adolescents was higher than the body fat content found in a group of Italian girls [Turconi et al, 2006], German female adolescents [Schaefer et al, 1998] and in the US Caucasian young girls [Ellis, 2000].…”
Section: Discussioncontrasting
confidence: 74%
“…Epidemiologic evidence shows a growing consumption of foods high in sugar and fat, and also trends in decreasing physical activity among young people [Bronner, 1996]. The altered lifestyles result in changes of dietary-related measures such as BMI and skinfold thickness values [Forrest & Leeds., 2007]. The dietary norms estimated by the Organization for Economic Co-operation and Development (OECD) were updated recently and point to a need to decrease sugar, animal fat and meat consumption and to increase the intake of cereals, fruits and vegetables [Srinivasan et al, 2006].…”
Section: Introductionmentioning
confidence: 99%
“…For instance, in Mexican-American adolescents the occurrence of overweight/obesity is of 63.8% 20 , while in Canadian adolescents, 42.8% 21 and in Turkish adolescents, 16.5% 22 . Even in Brazil, when different regions of the country are considered, the differences in the prevalence of overweight/obesity may be significant.…”
Section: Discussionmentioning
confidence: 99%
“…and OW was distinct between developed and developing countries. An inverse association between socioeconomic level and OW was observed in developed countries (34,(39)(40)(41)(42)(43)(44)(45)(46)(47)(48)(49)(50)(51) , while a direct relation was observed in developing countries. The fact that these results were also found in studies with a higher point percentage according to the STROBE report checklist (44,48,51) should also be pointed out.…”
Section: Socioeconomic Demographic and Environmental Variables And Epmentioning
confidence: 88%
“…Attitudes related to weight loss (ex: taking pills, laxatives to lose weight without medical guidance) (55) , consumption of soft drinks 3 days or more per week (40) , and the habit of buying a snack at school (51) were also positively associated with OW. There was an inverse association with OW for: habit of having breakfast (59,(61)(62)(63) , amount of energy, fibers and cholesterol consumed in the past 24 hours (47) , consumption of fruit and greenery in the past seven days (63) , habit of having cereal for breakfast (64) , and having more meals during the day (14,60,65) . By comparing these findings to those found in analyses stratified by sex, a study presented discordant result among girls: being on a diet to lose weight was inversely associated with OW (60 .…”
Section: Socioeconomic Demographic and Environmental Variables And Epmentioning
confidence: 99%