2007
DOI: 10.1016/j.jbiotec.2007.03.020
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Process Analytical Technology (PAT): Batch-to-batch reproducibility of fermentation processes by robust process operational design and control

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Cited by 104 publications
(58 citation statements)
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“…Realtime measurements are important for this key parameter [Gnoth et al, 2007]. Today, several in-line measurement methods are available to determine cell number and cell size distributions in biological processes.…”
Section: Cell and Biomass Concentrationmentioning
confidence: 99%
“…Realtime measurements are important for this key parameter [Gnoth et al, 2007]. Today, several in-line measurement methods are available to determine cell number and cell size distributions in biological processes.…”
Section: Cell and Biomass Concentrationmentioning
confidence: 99%
“…In reality, unknown disturbances are often experienced in the process inputs/outputs of a plant, which affect the product quality. Therefore, the use of control strategies has been suggested within the PAT guidelines [2] to ensure that the process variable(s) follows the desired trajectory [12]. The importance of process control in continuous manufacturing schemes for pharmaceutical operations has been discussed in detail in the scientific literature [6,13,14].…”
Section: Introduction and Objectivementioning
confidence: 99%
“…Here we used glutamine limitation. The production processes should be run in the fed-batch mode, not only in order to increase productivity and to prevent the formation of inhibiting overflow metabolites (Butler 2005;Kuwae et al 2005;Xie and Wang 2006;Ansorge et al 2010;Gnoth et al 2007) but also to increase process reproducibility.…”
Section: Introductionmentioning
confidence: 99%