“…Its antioxidant effect has a strong correlation with its antiinflammatory action. Sesamin is another prominent compound reported in SO that possesses significant protective effects against oxidative stress in animal model including through ameliorate SOD, GPx, reduction of malondialdehyde and elevated different liver marker, TBARS, and lipid peroxidation as well as reduction of superoxide production (Ahmad et al, ; Chen, Ying, Chen, Zhang, & Zhang, ; Hou, Chang, & Jeng, ; Hsieh et al, ; Jeng & Hou, ; Jnaneshwari et al, ; Nakai et al, ; Tian & Guo, ; Zhang et al, ). In vitro studies of sesamin especially in neuronal cell line (PC12), it showed reduction of reactive oxygen species (ROS) generation especially NO production (Cao et al, ; Duarte, Chenet, de Almeida, Andrade, & de Oliveira, ; Lee et al, ; Yashaswini, Rao, & Singh, ).…”