Qovun Urug’ining Antioksidant Faolligini Aniqlash

Abstract

Qovun urug’ining antioksidantligi erkin radikallarni (O2, HO, HO2) va to’yinmagan yog’ kislotalari erkin radikallari (RO, RO2) bilan ta’sir qilish xususiyatiga ega. Uning antioksidant faolligini DFPG nisbatan in vitro sharoitida aniqlanganda qovun urug’ining optik zichligi vaqt o’tishi bilan kamayishi kuzatildi. Kontrol sifatida olingan askorbin kislotasiga nisbatan (251±14.0), qovun urug’i (359±11,0) antioksidant faollikka ega ekanligi aniqlandi.

Qovun Po’stining Antioksidantlik Xususiyatlari

“…Results obtained. The plant extract can be used as a drug in diseases associated with the formation of free radicals, oxidative destructiveness (against tumor cells, slowing down the aging process), showing antioxidant activity in relation to hydroxyl -, peroxy -and superoxide radicals [8,9,10]. It has been studied in many countries that melon peel extracts have antioxidant, antiradical activity in the conditions of in vitro and in vivo.…”

“…Olingan natijalar. O'simlik ekstrakti gidroksil-, peroksi-va superoksid radikallariga nisbatan antioksidant faollik namoyon qilib, erkin radikallar hosil bo'lishi, oksidlovchi destruktsiya bilan bog'liq kasalliklarda (o'sma hujayralariga qarshi, qarish jarayonini sekinlashtirishda) dori vositasi sifatida qo'llasa bo'ladi [8,9,10]. Qovun po'sti ekstraktlari in vitro va in vivo sharoitida antioksidant, antiradikal faollikka ega ekanligi ko'plab mamlakatlarda o'rganilgan.…”