“…in Kabat and Bubák) is the fungal pathogen responsible for sorghum anthracnose (Crouch et al, 2006) and was first reported in Togo, West Africa in 1902 (Thakur and Mathur, 2000). The disease occurs worldwide, but is more commonly observed in tropical or subtropical environments where frequent rainfall, high relative humidity and warm temperatures enhance the development and spread of the disease (Casela et al, 2001;Hess et al, 2002;Marley et al, 2001;Néya and Le Normand, 1998;Ngugi et al, 2002;Thakur and Mathur, 2000;Thomas et al, 1996;Valério et al, 2005). In the United States, anthracnose is more prevalent in the Southern Plains and Southeastern States (Rosewich et al, 1998;Cardwell et al, 1989).…”