The reactions of 22 sorghum (Sorghum bicolor) genotypes to six previously identified races of the sorghum anthracnose fungus Colletotrichum graminicola, were evaluated under greenhouse and field conditions. Races were inoculated in separate tests in the greenhouse. In the field, spreader rows of a susceptible genotype were artificially inoculated with a mixture of the six races of the pathogen. In the greenhouse tests, nine genotypes showed resistance to all six races. In the field high levels of dilatory resistance was observed in the sorghum genotypes CMSXS169 and CMSXS373.
Mixtures of races of Colletotrichum graminicola, causing sorghum (Sorghum bicolor) anthracnose and differing in their virulence range, were inoculated for five and six generations on the susceptible sorghum cultivar BR009 (Tx623), in two experiments in a greenhouse. In each generation a sample of 50 single spore isolates was obtained and inoculated on a standard differential set to determine the proportion of each race in the mixture. Isolates of the race 30A, with the narrowest virulence range, predominated over isolates of the more complex races 31B, 31C and 31E indicating the existence of differences in the survival ability among races of this pathogen.
The main objective of this work was to evaluate the variability of the southern rust pathogen Puccinia polysora in Brazil, based on its virulence on a set of maize (Zea mays) cultivars. Sixty single pustule isolates, from different areas of occurrence of southern rust, were evaluated for their virulence to 50 maize experimental hybrids. Six cultivars showed a clear distinction between susceptible and resistant reaction, and were used to characterize the variability of the pathogen. Seventeen virulence patterns were identified among the 60 isolates tested. The most frequent virulence patterns identified, were observed in all locations of sampling, which suggests the absence of geographical differentiation among prevalent populations of P. polysora in Brazil.
A leaf spot disease in maize has been reported throughout all corn producing areas in Brazil, and its incidence and severity have increased significantly. Initial symptoms are characterized by the development of dark green water-soaked leaf spots, which later turn into straw-colored necrotic lesions. Some authors associated the symptoms of this disease to those of the disease Phaeosphaeria Leaf Spot caused by fungus Phaeosphaeria maydis (f. imperf. Phyllosticta sp.). However, we reported in previous works the involvement of a bacterium, the Pantoea ananas (syn. Erwinia ananas) as the initiator agent this disease. The aim of this work was to evaluate the behavior of corn genotypes when inoculated with P. ananas in the greenhouse. The results reinforced those previously obtained that showed the role of the bacterium as the initiator agent of the disease.
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