1997
DOI: 10.1002/cjce.5450750305
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Reactive extraction of 6‐aminopenicillanic acid with aliquat‐336: Equilibrium and kinetics

Abstract: The reactive extraction of 6-aminopenicillanic acid (6-APA) from aqueous buffer solution has been studied using a liquid anion exchanger, tricaprylylmethyl ammonium chloride (Aliquat-336) in n-butyl acetate as the solvent. The extraction equilibrium constant and partition coefficient increase with increase in pH up to a limiting value of pH, beyond which extraction decreases due to coextraction of OH-and buffer anions and hydrolytic decomposition of 6-APA. The experimental data could be predicted from an equil… Show more

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Cited by 25 publications
(17 citation statements)
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“…Scheme of the mechanism assumed for the extraction of GlcNAc, ManNAc and Neu5Ac. by ion transfer was subject to several publications since the 1980s [34][35][36][37][38][39][40]. The kinetic model used here to describe the reactive twostep extraction of the carbohydrates and pyruvate is based on a model published by Chan and Wang [41] for the reactive extraction of amino acids.…”
Section: Theorymentioning
confidence: 99%
“…Scheme of the mechanism assumed for the extraction of GlcNAc, ManNAc and Neu5Ac. by ion transfer was subject to several publications since the 1980s [34][35][36][37][38][39][40]. The kinetic model used here to describe the reactive twostep extraction of the carbohydrates and pyruvate is based on a model published by Chan and Wang [41] for the reactive extraction of amino acids.…”
Section: Theorymentioning
confidence: 99%
“…Pyruvate does not react with PBA prior to extraction with TOMAC. The deprotonated form of Pyr present in basic solutions is probably extracted directly by TOMAC like other organic acids [3,29,30]. The equilibrium constant K ex,Pyr can therefore be determined by plotting…”
Section: Equilibrium Constantsmentioning
confidence: 99%
“…1). The purification procedure for 6-APA follows extraction with MIBK (methyl isobutyl ketone) at pH 2, concentration at pH 8, and precipitation of product 6-APA at pH 4 (the isoelectric point, IEP) [5]. There were several drawbacks existing in the aqueousv 6-APA route: The byproduct PAA would acidify the pH, which led to low enzymatic activity and stability in water [6].…”
Section: Introductionmentioning
confidence: 99%
“…Rindfleisch developed a hollow fiber membrane instrument to separate 6-APA from the enzymatic solution [10]. Bora used Aliquat-336 in butyl acetate phase for recovery of 6-APA from the aqueous solution [5]. Wyss employed liquid-core capsules dispersed in water to extract PAA during the reaction [11].…”
Section: Introductionmentioning
confidence: 99%