Realization of genetic potential of fiber flax varieties under the influence of growth stimulators of organic origin

Abstract

The scientific researches on the issue of improvement of separate elements of the technology of growing medium- and late-ripening varieties of long flax in the soil-climatic conditions of the Forest-Steppe of Western Ukraine are analyzed and generalized. The relevance and expediency of foliar application of growth stimulants of organic origin (biohumate, potassium humate, rocohumin) in the recommended doses at the early stages of flax culture development at different seeding rates are highlighted. The use of the recommended elements of cultivation technology allows to realize the genetic potential of varieties of selection of the Institute of Agriculture of the Carpathian region of NAAS of Ukraine and to obtain environmentally friendly products (seeds and fiber) for different uses.

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“…The importance of this research is pointed out in a number of scientific papers (Katelevskij, 2020;Shuvar et al, 2021), which state that the use of these microorganisms helps to improve the moisture supply of plants and has a positive effect on soil condition. Specifically, it is pointed out that under dry conditions, which are often encountered during the growing season, fungi and bacteria have a positive effect on this process.…”

The Effect of Tillage Method on the Nutrient Regime of Soil during the Growing of Trifolium pratense

“…The number of microbiotas depends on the influence of various factors: soil type, climatic conditions, elements of cultivation technology, environmental reactions (pH), etc. (Krasyuk, 2011;Shuvar et al, 2021a). The most intensively developing microorganisms affect soil fertility and crop yields.…”

Smart Transition to Climate Management of the Green Energy Transmission Chain

“…Given this, we have proposed to assess the climate capacity of industries that are the largest consumers of energy and, at the same time, are affected by climate change transition (for example, industry, transport, and agriculture in Ukraine) to green energy based on resource conservation (rational use of energy resources) and climate neutrality [26][27][28]. At the same time, it should be noted that COVID-19 [29] has changed the behaviour of energy consumers towards the transition to the use of energy from renewable sources, which is carbon neutral.…”

“…In the value structure of final products (output), energy use costs are classified as intermediate costs, while gross value added is defined as the difference between output and intermediate consumption. As a result, we have based the methodology for determining the indicator of the climate capacity of industries in the transition to green energy (𝐼 СС ) on the correlation index (ratio) of the indicator of consumption of various types of energy (petroleum products; natural gas; biofuels and waste; electricity) by Given this, we have proposed to assess the climate capacity of industries that are the largest consumers of energy and, at the same time, are affected by climate change transition (for example, industry, transport, and agriculture in Ukraine) to green energy based on resource conservation (rational use of energy resources) and climate neutrality [26][27][28]. At the same time, it should be noted that COVID-19 [29] has changed the behaviour of energy consumers towards the transition to the use of energy from renewable sources, which is carbon neutral.…”