“…The association between vitamin D deficiency and microvascular complications in diabetic patients is significantly higher than that in non-diabetics [ 25 , 29 , 30 , 32 , 34 , 41 , 42 , 43 , 44 , 45 ]. There is an increased risk for DN in patients with a vitamin D deficiency [ 28 , 35 , 40 , 44 , 46 , 47 , 48 , 49 , 50 , 51 ]. A cohort study of 1193 participants in the Diabetes Control and Complications Trial (DCCT) showed that type 1 diabetics with a 25(OH)D 3 concentration less than 20 ng/mL had a 65% higher risk for the development of microalbuminuria (95% CI: 1.07–2.54; p = 0.03) compared to patients with a 25(OH)D 3 concentration at a minimum of 30 ng/mL [ 40 ].…”