2006
DOI: 10.1016/j.fct.2005.06.011
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Reproductive and neurobehavioural toxicity study of tartrazine administered to mice in the diet

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Cited by 132 publications
(61 citation statements)
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“…Tartrazine is a synthetic organic food dye that can be found in common food products such as bakery products, dairy products, candies, and beverages. According to the limitations of European Union [EU] and Federal Food, Drug and Cosmetic Act [2], the presence and content of Tz dye must be controlled in food products due to their potential harmfulness to human beings [3]. Also it appears to cause the most allergic and intolerance reaction of all the azo dyes, particularly among asthmatics and those with an aspirin intolerance [4] [5].…”
Section: Introductionmentioning
confidence: 99%
“…Tartrazine is a synthetic organic food dye that can be found in common food products such as bakery products, dairy products, candies, and beverages. According to the limitations of European Union [EU] and Federal Food, Drug and Cosmetic Act [2], the presence and content of Tz dye must be controlled in food products due to their potential harmfulness to human beings [3]. Also it appears to cause the most allergic and intolerance reaction of all the azo dyes, particularly among asthmatics and those with an aspirin intolerance [4] [5].…”
Section: Introductionmentioning
confidence: 99%
“…Tanaka 42 avaliou o efeito reprodutivo e neurocomportamental do corante tartrazina em ratos. O referido corante foi acrescentado à dieta para fornecer níveis de 0% (controle), 0,05%, 0,15% e 0,45% (83, 259, 773mg/kg/dia, respectivamente) em ratos com cinco semanas de idade (geração F0) e nove semanas de idade (geração F1).…”
Section: A Relação Entre Aditivos Alimentares E Neoplasiasunclassified
“…Alguns efeitos adversos ocorreram nos parâmetros neurocomportamentais durante o período de lactação dos ratos. Para Tanaka 42 , esse fato aconteceu porque a quantidade estava muito acima da IDA de tartrazina (0-7,5mg/kg/ dia), e o consumo dietético real deste aditivo parece ser muito mais baixo, conseqüentemente, não produziriam os efeitos adversos nos seres humanos.…”
Section: A Relação Entre Aditivos Alimentares E Neoplasiasunclassified
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