Light quality is an important signaling component upon which plants orchestrate various morphological processes, including seed germination and seedling photomorphogenesis. However, it is still unclear how plants, especially food crops, sense various light qualities and modulate their cellular growth and other developmental processes. Therefore, in this work, we initially profiled the transcripts of a model crop, rice (Oryza sativa), under four different light treatments (blue, green, red, and white) as well as in the dark. Concurrently, we reconstructed a fully compartmentalized genome-scale metabolic model of rice cells, iOS2164, containing 2,164 unique genes, 2,283 reactions, and 1,999 metabolites. We then combined the model with transcriptome profiles to elucidate the light-specific transcriptional signatures of rice metabolism. Clearly, light signals mediated rice gene expressions, differentially regulating numerous metabolic pathways: photosynthesis and secondary metabolism were upregulated in blue light, whereas reserve carbohydrates degradation was pronounced in the dark. The topological analysis of gene expression data with the rice genome-scale metabolic model further uncovered that phytohormones, such as abscisate, ethylene, gibberellin, and jasmonate, are the key biomarkers of light-mediated regulation, and subsequent analysis of the associated genes' promoter regions identified several light-specific transcription factors. Finally, the transcriptional control of rice metabolism by red and blue light signals was assessed by integrating the transcriptome and metabolome data with constraint-based modeling. The biological insights gained from this integrative systems biology approach offer several potential applications, such as improving the agronomic traits of food crops and designing light-specific synthetic gene circuits in microbial and mammalian systems.Light is the primary energy source as well as a key signaling element for plant growth and development. Although both light quantity (fluence) and quality (wavelength) are important for plant life, the latter is a crucial environmental indicator for plants to modulate their growth and morphological processes, such as seed germination, stem elongation, phototropism, circadian rhythms, and flowering induction (Neff et al., 2000). Since the discovery of red light (R)-stimulated seed germination in lettuce (Lactuca sativa;Borthwick et al., 1952), several studies have been focused on investigating the effect of individual light quality on plant growth and development. Earlier works used the classical genetic and molecular approaches, such as the use of light signaling-deficient mutants, measurement of enzyme activities, and enzyme/metabolite levels of certain pathway(s). However, it is required to comprehensively interrogate plant metabolism, because the transitions of light quality are likely to affect the plant physiology by modulating several metabolic effectors