2006
DOI: 10.1016/j.phytochem.2006.09.002
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Separation and identification of soybean leaf proteins by two-dimensional gel electrophoresis and mass spectrometry

Abstract: Savithiry, "Separation and identification of soybean leaf proteins by two-dimensional gel electrophoresis and mass spectrometry" (2006 AbstractTo establish a proteomic reference map for soybean leaves, we separated and identified leaf proteins using two-dimensional polyacrylamide gel electrophoresis (2D-PAGE) and mass spectrometry (MS). Tryptic digests of 260 spots were subjected to peptide mass fingerprinting (PMF) by matrix-assisted laser desorption/ionization-time of flight (MALDI-TOF) MS. Fifty-three of t… Show more

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Cited by 52 publications
(47 citation statements)
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“…Proteomics databases and reference maps for Medicago truncatula (Lei et al, 2005) and soybean (Xu et al, 2006) have been constructed using two-dimensional (2D) gel electrophoresis. The 2D gels have also been employed in the identification of proteins expressed during seed filling (Mooney and Thelen, 2004;Hajduch et al, 2005), symbiotic nitrogen fixation (El Yahyaoui et al, 2004), for the detection of glycoproteins using iodine-labeled lectins (Basha and Roberts, 1981), and to explore the consequences of biotic stresses (Lei et al, 2005).…”
mentioning
confidence: 99%
“…Proteomics databases and reference maps for Medicago truncatula (Lei et al, 2005) and soybean (Xu et al, 2006) have been constructed using two-dimensional (2D) gel electrophoresis. The 2D gels have also been employed in the identification of proteins expressed during seed filling (Mooney and Thelen, 2004;Hajduch et al, 2005), symbiotic nitrogen fixation (El Yahyaoui et al, 2004), for the detection of glycoproteins using iodine-labeled lectins (Basha and Roberts, 1981), and to explore the consequences of biotic stresses (Lei et al, 2005).…”
mentioning
confidence: 99%
“…As result, a total of 192 proteins from transgenic soybean seeds were identified, 179 of them identified within the pH range from 4 to 7, and 13 of them identified within the 3-10 pH range. Regarding the pH range from 4 to 7, 49% of the spots present in the gel were identified in the database showing good efficiency with a similar study involving soybean published in the literature [80]. Regarding their biological functions, 50% were related to storage function, 18% related in growth/cell division process, 9% involved in metabolic/ energy process, 6% related to protein transport, 4% corresponding to proteins involved in the disease/defense category and 21% in the category of non-classified proteins.…”
Section: Two-dimensional Gel Electrophoresis: 2-d Pagementioning
confidence: 56%
“…The determination of an organism metallome involves separation techniques associated to microanalytic processes, such as mass spectrometry. These are the two key steps for general proteomics: separation and posterior identification of the proteins [80].…”
Section: Metallomics Studies Involving Hplc Coupled To Icp-msmentioning
confidence: 99%
“…Of the 79 spots, 56 had been identified previously (Xu et al, 2006). The remaining 23 spots were digested with trypsin and subjected to matrix-assisted laser desorption/ ionization-time of flight (MALDI-TOF) MS. Only one spot (spot 3, Rubisco activase) could be identified in this way.…”
Section: Identification Of Differentially Accumulated Proteinsmentioning
confidence: 99%