“…Many types of enzymes, such as oxidoreductases, transferases, hydrolase, lyase, isomerase, and ligase, have been reported to have antifouling capabilities [25,58,[97][98][99][100][101][102][103][104][105][106]. From the perspective of enzymatic antifouling technology, biofouling problems are caused by the formation and reproduction of biofilms, and the adhesion of spores and larvae of macroorganisms.…”